e boiling point of

Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter10: Solutions
Section: Chapter Questions
Problem 78QAP: A gaseous solute dissolves in water. The solution process has H=15 kJ. Its solubility at 22C and...
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I need answers for the two (2) questions below. Thank you

• Calculate the boiling point of solution from 227 g MgCl, dissolved in 700g water? Boiling
point water = 100°C; Kb = 0.52 °C/m, Molar mass MgCl2 = 95.21 g/mol.
%3D
%3D
Calculate the molar mass of insulin if 20.0 mg is dissolved in 10.0 ml of solution to give
a resulting osmotic pressure of 6.48 torr at 25 °C ?
Transcribed Image Text:• Calculate the boiling point of solution from 227 g MgCl, dissolved in 700g water? Boiling point water = 100°C; Kb = 0.52 °C/m, Molar mass MgCl2 = 95.21 g/mol. %3D %3D Calculate the molar mass of insulin if 20.0 mg is dissolved in 10.0 ml of solution to give a resulting osmotic pressure of 6.48 torr at 25 °C ?
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