Explain how osazone formation may be used to distinguish between : glucose, fructose, lactose and maltose?

Human Heredity: Principles and Issues (MindTap Course List)
11th Edition
ISBN:9781305251052
Author:Michael Cummings
Publisher:Michael Cummings
Chapter10: From Proteins To Phenotypes
Section: Chapter Questions
Problem 14QP: If phenylalanine was not an essential amino acid, would diet therapy (the elimination of...
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Explain how osazone formation may be used to distinguish between : glucose, fructose, lactose and maltose?

 
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