Explain why all mono- and disaccharides are soluble in water? What are some examples of artificial sweeteners? How are they helpful for diabetics?

Q: Identify the nutrient: a toxicity or overdose causes a feeling of flushing; a deficiency causes a…

A: In the human diet, vitamins and minerals are necessary for trace amounts. They are necessary for the…

Q: Some amino acids are both glucogenic and ketogenic. Explain the difference between the two types and…

A: Glucogenic amino acid is an amino acid that can be converted into glucose through gluconeogenesis.

Q: Name two common polysaccharides made by plants. Are they also made of glucose? Can we digest both of…

A: Polysaccharides are the macromolecules compounds which are composed of many different or identical…

Q: Which of the following will tetrahydrofolate not carry? O -C=NH O -CH2- O -CO2 O -CH3 O =CH- O -C=O

A: Tetrahydrofolate is a coenzyme, which is derived from vitamin B9. A tetrahydrofolate molecule is…

Q: What exactly are pseudovitamins? What distinguishes them from vitamins?  Compare these two in terms…

A: Vitamins are chemical compounds that are needed in little amounts by humans. Because the body either…

Q: People with lactose intolerance cannot digest the common dairy sugar lactose. Besides being careful…

A: Lactose intolerance is a digestive disorder caused by the inability to digest lactose, the main…

Q: What are the factors necessary for the rapid absorption of sugars?

A: Carbohydrates are defined as polyhydroxy aldehydes or ketones with an empirical formula CX(H2O)Y.…

Q: Is malonate a weight-gain or weight-loss drug?

A:

Q: Which of the following is an inhibitor of gluconeogenesis? citrate O ADP O acetyl COA ATP

A: Gluconeogenesis is a metabolic pathway which participates in the synthesis of glucose. Through this…

Q: What is role of insulin in human body?

A: Introduction Glucose is the main source of energy and the simplest carbohydrate which is present in…

Q: Which sugar is better to use as substitute for table sugar for diabetics, L-arabinose or maltose?…

A: Diabetic people have higher glucose content as compared to normal individuals. Diabetes is caused by…

Q: Explain why sugar is addictive??

A: Sugar addiction is the psychological or emotional dependence on sugary foods If taken in moderation,…

Q: what effect does the phosphate group have on glucose

A: Introduction   Glucose has the chemical formula C6H12O6 and is a simple sugar. The most abundant…

Q: Which amino acid fits this description: the body uses this amino acid for mineral absorption c…

A: Amino acids are the building blocks of proteins. chemically a molecule of amino acid has a…

Q: If starch can be used as a source of energy, why does the body break it down into glucose?

A: Starch is a polysaccharide. It is a polymer of glucose bound by alpha 1,4 linkage.

Q: what is the fate of glucose

A: Glucose is a simple sugar and has a molecular formula of C6H12O6. Glucose is the most abundant…

Q: In a dietary context, what is the difference between natural sugar and refined sugar? Why are…

A: Carbohydrate present in food like sugar, starch, cellulose and gums is dietary carbohydrate. The…

Q: How do polysaccharides work? What is their role?

A: Poly means" many" and saccharides means "carbohydrates", so polysaccharides are carbohydrate…

Q: Why is D-glucose (dextrose), given intravenously to patients rather than sucrose?

A: In case of weakness sugar molecules are given intravenously and sometimes drugs are also dissolved…

Q: Lipases break down triacylglycerols by catalyzing hydrolysis. What are the products of this…

A: Lipases hydrolyze triglycerides into their component fatty acid and glycerol molecules.

Q: Explain how the structure of glycogen makes it ideals as a fuel storage compound. Your answer must…

A: "Since you have posted a question with multiple sub-parts, we will solve the first three sub-parts…

Q: It has been stated many times that fatty acids cannot yield a net gain in carbohydrates. Why can…

A: Fatty acids are biomolecules made up of lipid and carboxylic acids. They can be saturated or…

Q: Is taking  Multivitamins plus zinc every day affect Our lipid metabolism?  If yes, in what way?

A: Zinc, alone or in conjunction with some other recognised antioxidant minerals and vitamins, may…

Q: When comparing two multivitamins in the store, you see that one has 500% of the daily value for a…

A: The Daily Values are reference amounts that are expressed in g, mg, or micrograms of nutrients to…

Q: Name two disaccharides and describe the digestion (hydrolysis) of these two disaccharides.

A: The organic compounds that are made up of carbon, hydrogen, and oxygen are called saccharides.…

Q: Why glucose is used to replenish water, lost nutrients and provide carbohydrate calories for…

A: Glucose is a carbohydrate monomer that is necessary for the normal functioning of the cells in the…

Q: Name the process of formation of glucose from non carbohydrates.

A: Glucose is the main type of sugar(monosaccharide) present in the blood and is the major source of…

Q: (a) What are the main differences between glucogenic and ketogenic amino acids? (b) Why do would…

A: a)ANSWER;- The principal distinction between glucogenic amino acids and ketogenic amino acids is…

Q: In gluconeogenesis, what are the precursors of glucose? Select all that apply. lactate amino…

A: Gluconeogenesis is a process in which glucose is synthesized from non-carbohydrate precursors. This…

Q: Under severe starvation conditions, people develop “acetonebreath.” Explain.

A: Starvation is the condition in which there is no intake of food in the body. The body slowly gets…

Q: If sucrase is the enzyme that binds with sucrose, what is the name for the enzyme that binds with…

A: Disaccharide is the type of carbohydrate which is made up of two monosaccharides. Sucrose is a…

Q: Using the following information, work out the total calorie content: Carbohydrates 30g of which…

A: These macros work into a diet. feeding a good selection and enough of those helps you meet your…

Q: Why can galactosemia be relieved by feeding an affected infant a formula containing sucrose as the…

A: Galactosemia is a genetic disorder that occurs due to mutation in the GALK1, GALT, and GALE genes.…

Q: Which is a low calorie non-saccharide artificial sweetener?

A: Aspartame Aspartame (APM) is an artificial, non-saccharide, low-calorie sweetener used as a sugar…

Q: Salivary amylase catalyzes the hydrolysis of a. starch to form glucose b. starch to form maltose c.…

A: Enzymes are proteins that go about as biological catalysts. Catalysts quicken substance responses.…

Q: Sucrose is commonly used to preserve fruits. Why is glucose not suitable for preserving foods?

A: Sucrose is a disaccharide composed of glucose and fructose which was most commonly found in the…

Q: Give a schematic diagram of how we can nonpharmacologically manage Lactose Intolerance ?

A: Lactose intolerance is incapacity to process lactose found in milk products. it causes digestive…

Q: If a urine sample from a patient gave a strongly positive test for both glucose and ketone bodies,…

A: High glucose level in urine: This physiological problem is associated with a person suffering from…

Q: Between glucose and fructose, which monosaccharide is metabolized faster? Why?

A: Both glucose and fructose are monosaccharides. Both undergo oxidation and produce two molecules of…

Q: Why are high-density lipoproteins (HDLs) considered beneficial?

A: Cholesterol is a waxy substance found in the body. A little amount of cholesterol is beneficial for…

Q: How many NTP molecules are required to synthesize glucose from each of the following compounds? (a)…

A: Introduction: Gluconeogenesis is a metabolic pathway that creates glucose from carbon substrates…

Q: Why is it important that the macronutrients calcium and phosphorus be ingested in approximately…

A: Calcium and phosphorus are both needed to support the increase in bone mass. The dietary sources of…

Q: Why is it possible to argue that vitamin D is not a vitamin?

A: Introduction Vitamin D is a group of fat-soluble secosteroids that increases calcium, magnesium, and…

Q: Draw a simple illustration or diagram of the digestion, absorption, and transport of cholesteryl…

A: Lipids: a. Lipids are organic compounds present in every type of plant and animal cell. b. All…

Q: Which of the following could be produced by combining one glycerol molecule and three fatty acid…

A: Hydrocarbons: The most basic monomer that produces a general hydrocarbon structure is the CH2 unit.…

Q: What is Omega-3? Why is it called omega-3? What is DHA

A: Fats serve as reservoirs of energy for human beings. The process by which fatty acids are cleaved to…