g food spoilage. In the last 20 years, food prices ha and the United States Department of Agriculture (U ising in the future. While there are several reasons a maior factor Extreme weather affecte livestock.

Biology 2e
2nd Edition
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:Matthew Douglas, Jung Choi, Mary Ann Clark
Chapter46: Ecosystems
Section: Chapter Questions
Problem 6RQ: Decomposers are associated with which class of food web? grazing detrital inverted aquatic
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Based on the article, please provide the stated main idea, the major supporting details, and minor supporting details.

b) As temperatures warm up and precipitation increases, more pathogens will thrive and affect
plant health, aggravating food spoilage. In the last 20 years, food prices have risen about
2.6 percent each year, and the United States Department of Agriculture (USDA) expects
food prices to continue rising in the future. While there are several reasons for higher food
prices, climate change is a major factor. Extreme weather affects livestock and crops, and
droughts can have impacts on the stability and price of food. New York apple farmers, for
example, are facing warmer winters and extreme weather, which can wipe out harvests.
They are trying to save their apples with new irrigation systems and wind machines that
blow warm air during cold spells, but eventually these added costs will be reflected in the
price of apples.
Adapted from https://blogs.ei.columbia.edu/2019/12/27/climate-change-impacts-everyone/.
Transcribed Image Text:b) As temperatures warm up and precipitation increases, more pathogens will thrive and affect plant health, aggravating food spoilage. In the last 20 years, food prices have risen about 2.6 percent each year, and the United States Department of Agriculture (USDA) expects food prices to continue rising in the future. While there are several reasons for higher food prices, climate change is a major factor. Extreme weather affects livestock and crops, and droughts can have impacts on the stability and price of food. New York apple farmers, for example, are facing warmer winters and extreme weather, which can wipe out harvests. They are trying to save their apples with new irrigation systems and wind machines that blow warm air during cold spells, but eventually these added costs will be reflected in the price of apples. Adapted from https://blogs.ei.columbia.edu/2019/12/27/climate-change-impacts-everyone/.
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