Identify the microorganism/ group of microorganisms involved in the spoilage of the following food: a.. Canned curdled evaporated milk b. Blue cottony growth on oranges

Body Structures & Functions
12th Edition
ISBN:9781285695495
Author:Scott
Publisher:Scott
Chapter16: Infection Control And Standard Precautions
Section: Chapter Questions
Problem 6RQ
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Identify the microorganism/ group of
microorganisms involved in the spoilage of the
following food:
a.. Canned curdled evaporated milk
b. Blue cottony growth on oranges
Transcribed Image Text:Identify the microorganism/ group of microorganisms involved in the spoilage of the following food: a.. Canned curdled evaporated milk b. Blue cottony growth on oranges
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