Indicate the TRUE alternative: a) Lipids can be easily recognized by characteristic bonds in their structure. b) All saponifiable lipids are of the triglyceride type. c) Hydrogenation processes allow the conversion of fats into oils. d) The more unsaturated an oil is, the more easily it oxidizes.

Introductory Chemistry: A Foundation
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Chapter21: Biochemistry
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Problem 47QAP
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Indicate the TRUE alternative:

a) Lipids can be easily recognized by characteristic bonds in their structure.

b) All saponifiable lipids are of the triglyceride type.

c) Hydrogenation processes allow the conversion of fats into oils.

d) The more unsaturated an oil is, the more easily it oxidizes.

e) In nature we find unsaturated fatty acids of cis and trans configuration in equal abundance

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