Knowledge regarding Diet Therapy is an integral part of nursing care.  Indicate your insights regarding the functions of therapeutic diets

Q: iscuss the roles/functions of each member of the health care team in relation to nutrition based on…

A: When the supply of blood to any part of the brain gets reduced then this will result in arousal of a…

Q: A A nurse is instructing a health class about the nutritional requirements throughout the lifespan.…

A: As you asked so many parts in one question and does not specify which one to answer, we are…

Q: Identify nursing interventions to safely deliverparenteral nutrition.

A: Parenteral nutrition is a type of nutrition strategy where the patient’s body receives all the…

Q: What is the importance of having a knowledge in Nutrition and Diet Therapy and how will you apply…

A: Nursing is a profession that is involved in caring for the patient. The role of the nurse is…

Q: Develop a nursing care plan that includes all phases of the nursing process for patients with type 1…

A: The nursing care plan involves identifying patients' health, needs, and risk factors. It involves…

Q: Develop a nursing care plan that includes all phases of the nursing process for patients taking…

A: A nursing care plan consists of the whole process that the nurse performs to treat the patient. It…

Q: A nurse is evaluating patients to determine their need for totalparenteral nutrition (TPN). Which…

A: Total parenteral nutrition (TPN) or intravenous (IV) nutrition feeding is a method to give nutrition…

Q: How would you promote health for an immobile client? What goals would you recommend for this client?

A: Hello. Since your question has multiple parts, we will solve first question for you. If you want…

Q: teaching

A: ANSWER. During 32 weeks of gestation patient develops heartburn,to prevent this ,patient should eat…

Q: A nurse is conducting an assessment of a community's nutritional status. Knowing that each person is…

A: Note: Since you have asked multiple question, we will solve the first question for you. If you want…

Q: Nutrition Care Process  Using the matrix below, summarize the practical knowledge, skills and…

A: Nutrition care process is the steps of providing nutrition care for the patient to improve…

Q: A patient brought to you complains of headache, weakness, dizziness and has slight disorientation.…

A: Hypoglycemia is the condition when patient’s blood glucose level becomes too low. In this condition,…

Q: A patient brought to you complains of headache, weakness, dizziness and has slight disorientation.…

A: Nurses care for the patient's personal body needs, assisting the patient in performing essential…

Q: The nurse is teaching a group of clients about vitamins and minerals.  the nurse should include in…

A: Vitamins are one of the nutrient molecules required by the body to perform various functions. Some…

Q: choose one option only A nurse is instructing a group of young adult clients about the role of…

A: The human body requires energy for carrying out different activities. Energy can be obtained from…

Q: How is nutrition applied/implemented as part of mission and/or objectives in nursing.

A: Nutrtion and Nursing  Nutrition is vital to the maintenance of health. Patient's nutritional status…

Q: Which of the following nursing diagnoses would be appropri-ate for many middle adults? a. Risk for…

A: Period before the onset of old age beyond young adulthood, ages between 45- 65. Phase marked by…

Q: Explain five reasons why learning about different food cultures is important while working as a…

A: Q1) Cultural competence in healthcare refers to a healthcare professional's capacity to display…

Q: A nurse is instructing a group of clients at a health fair about dietary supplements. Which of the…

A: Vitamins are essential micronutrients that are consumed in the form of dietary supplements.…

Q: nutrition applied/implemented as part of mission and/or objectives in nursing.

A: Nutrition The word nutrition refers to the consumption of a healthy and well balanced food by a…

Q: In many respects food and beverage is more difficult than control system in use in other industries.…

A: Food and beverage control usually means controlling the behavior of the people and the processes…

Q: ya is a 49-year-old lady previously unknown to Mental Health Services. She has referred herself to…

A: Food is requires to fuel a bodies for development, growth, and repairment. The human body have the…

Q: A nurse is planning to instruct a client about a low potassium diet. Which of the following food…

A: Potassium is an essential dietary element to maintain the regular functioning of the neurological…

Q: • Explain the components of a nutritional assessment. What important subjective and objective…

A: Nutrition means eating a healthy and balanced diet. Nutrition is the biochemical and physiological…

Q: A client who is obese reports severe pain and is unable to bear weight in the right ankle after…

A: Ans. Use electronic healing pad when pain is at its worse.

Q: A nurse is providing nutritional education to a client with dumping syndrome following a…

A: Dumping syndrome refers to the condition that develops post to the surgery involving the removal of…

Q: A nurse is instructing a group of clients at a community health program about recommended dietary…

A: RDA  is defined as the intake of nutrients derived from diet, which keeps nearly all people in good…

Q: A nurse is instructing a group of clients regarding calcium rich foods. Which of the following foods…

A: Calcium is a macronutrient as well as the major mineral nutrient that is needed for the strength of…

Q: Discuss briefly and sensibly why Nutrition Education is needed in Family Planning

A: Nutrition is the process of utilizing food to generate energy. It is one of the essential life…

Q: Discuss the goals of Healthy People 2020 objectives for nutrition.

A: Healthy People 2020 was launched in 2010. It is a ten years initiative of the Government of the…

Q: A nurse is caring for a client with a new prescription of a low sodium diet. The client's family has…

A: Health refers to the well-being of a person. The nutritional status of a person is important in…

Q: What important subjective and objective assessment findings will assist a nurse in developing a…

A: Nutritional assessment serves as a crucial clinical tool for the identification of clients who…

Q: What criteria can teachers use to identify nutrition education concepts that are appropriate for…

A: The process of having enough food for the growth is termed as nutrition. This can be macro as well…

Q: A nurse is instructing a client about which food should be included in a low fiber diet. Which of…

A: In nursing, health education is considered the core knowledge, which helps to promote, maintain and…

Q: two main types of nutritional programs are available to assist elders

A: It is very important to focus on the nutritional supply of the elder persons because they needs to…

Q: A nurse is assessing a 15-year-old female patient who isdiagnosed with anorexia. Following the…

A: Anorexia is eating disorder releted with low body weight and Patients have fear to intense gain…

Q: What are some of the reasons for the rapid growth of ambulatory services.

A: Ambulatory services is nothing but providing care in out patient department. Ambulatory services are…

Q: ADA NUTRITION CARE PROCESS AND MODE Screening & Referral System Practice Settings Identify risk…

A: Dietetics and Nutrition consists of the study of food management that primarily includes advanced…

Q: patient with diabetes complains of hunger . outline 4 immediate nursing actions with rationales that…

A: Diabetes is an endocrine disorder. A diabetic person usually has a blood sugar level as the level of…

Q: As a nurse, give a learning outcome and objectives about limitation of alcoholic beverage…

A: The use of alcoholic beverages varies greatly between nations and even between ethnic groups within…

Q: Discuss the role of the nurse in Patient nutrition

A: Nutrition in health care systems can be described as the process of providing food to patients for…

Q: Describe the nursing interventions you would include in a plan of care to prevent pressure ulcers in…

A: Pressure ulcer It is also called as decubitus ulcer is defined as,  prolonged unrelieved pressure…