me solve for the freezing point of the solution containing 11.2 grams of sugar (MM = 342 g/mol) dissolved in 500 grams water at 30°C.  (provide it with complete solution and explanation)

Chemistry: Matter and Change
1st Edition
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Chapter14: Mixtures And Solutions
Section14.4: Colligative Properties Of Solutions
Problem 52SSC
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Help me solve for the freezing point of the solution containing 11.2 grams of sugar (MM = 342 g/mol) dissolved in 500 grams water at 30°C.  (provide it with complete solution and explanation)

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