of linoleie acid (LA.) in the subjecta' plasma triglyoeride Subjects with Healty Subjecta with Healty Myocardial Infarction Subjects Myocardial Infarction Subjecta 18.0 17.1 17.6 20.3 16.8 8.9 32.7 18.9 12.9 15.0 15.2 25.6 8.3 5.8 4.8 18.2

Holt Mcdougal Larson Pre-algebra: Student Edition 2012
1st Edition
ISBN:9780547587776
Author:HOLT MCDOUGAL
Publisher:HOLT MCDOUGAL
Chapter11: Data Analysis And Probability
Section: Chapter Questions
Problem 8CR
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and 50 apparently healty males from the same age group and social elass. The varalble of in-
were 60 males between 40 and 60 years of age who had recently had a myocardial infaretion
terest was the proportion of linoleic acid (LA.) in the subjeets' plasma triglyceride fatty acida.
8. In a study of the role of dietary fate in the etiology of ischemic hoart disesae the subjecta
Subjects with
Healty
Subjects with
Healty
Myocardial Infarction Subjects Myocardial Infarction Subjocta
18.0
20.3
15.2
17.1
17.6
16.8
8.9
32.7
18.9
12.9
15.0
25.6
8.3
5.8
4.8
18.2
24.0
19.3
16.8
15.4
16.9
29.6
15.1
23.1
8.7
12.4
15.6
27.6
16.9
16.4
5.7
20.5
27.1
22.1
14.1
18.5
15.1
16.4
51.7
10.7
6.9
22.4
6.5
20.2
10.4
10.9
2.8
15.2
17.8
15.6
13.2
20.1
7.9
9.7
15.4
9.6
9.3
29.0
35.6
22.9
9.1
22.2
42.4
14.0
21.7
19.0
6.9
25.0
12.1
25.9
6.1
11.1
12.3
13.5
14.3
30.9
17.2
19.2
21.2
10.6
18.1
17.7
13.0
29.7
12.9
10.1
5.5
15.2
12.6
8.0
24.6
5.8
5.3
12.9
18.3
14.9
27.6
32.7
16.6
13.6
14.1
20.0
19.3
5.9
13.4
14.3
22.3
10.6
7.2
11.5
(a) Construct a set of descriptive statistics for the data from healthy subjects. That is find Ex
the mean, the median, the mode, the range, and the variance (and standard deviation).
mean =31.as 7
medium =
mode
standaid devian on - 8,93 |
ro nge = A6.400
%3D
a0:300
= 33.100
variance 19.759
(b) Create a grouping table for the data from subjects with Myocardial Infarction and use
this to form a histogram.
Transcribed Image Text:and 50 apparently healty males from the same age group and social elass. The varalble of in- were 60 males between 40 and 60 years of age who had recently had a myocardial infaretion terest was the proportion of linoleic acid (LA.) in the subjeets' plasma triglyceride fatty acida. 8. In a study of the role of dietary fate in the etiology of ischemic hoart disesae the subjecta Subjects with Healty Subjects with Healty Myocardial Infarction Subjects Myocardial Infarction Subjocta 18.0 20.3 15.2 17.1 17.6 16.8 8.9 32.7 18.9 12.9 15.0 25.6 8.3 5.8 4.8 18.2 24.0 19.3 16.8 15.4 16.9 29.6 15.1 23.1 8.7 12.4 15.6 27.6 16.9 16.4 5.7 20.5 27.1 22.1 14.1 18.5 15.1 16.4 51.7 10.7 6.9 22.4 6.5 20.2 10.4 10.9 2.8 15.2 17.8 15.6 13.2 20.1 7.9 9.7 15.4 9.6 9.3 29.0 35.6 22.9 9.1 22.2 42.4 14.0 21.7 19.0 6.9 25.0 12.1 25.9 6.1 11.1 12.3 13.5 14.3 30.9 17.2 19.2 21.2 10.6 18.1 17.7 13.0 29.7 12.9 10.1 5.5 15.2 12.6 8.0 24.6 5.8 5.3 12.9 18.3 14.9 27.6 32.7 16.6 13.6 14.1 20.0 19.3 5.9 13.4 14.3 22.3 10.6 7.2 11.5 (a) Construct a set of descriptive statistics for the data from healthy subjects. That is find Ex the mean, the median, the mode, the range, and the variance (and standard deviation). mean =31.as 7 medium = mode standaid devian on - 8,93 | ro nge = A6.400 %3D a0:300 = 33.100 variance 19.759 (b) Create a grouping table for the data from subjects with Myocardial Infarction and use this to form a histogram.
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