One grape is placed in tap water and another grape is placed in salt water. The change in their mass is measured after a day.

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Q: If you read a nutrition label from your favorite package of cookies and it says that each cookie…

A: A calorie is an energy unit that is used to measure the energy present in food.

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A: Vitamin A  Common Name: Retinol Source: Yellow and green vegetables, fruits, milk and butter…

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A: Hypothesis It refers to a hypothesis or concept that is put up for the purpose of debate and then…

Q: Dry beans are fattening and should only be eaten occasionally. 1) True 2) False

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Q: Samantha is a toddler who eats grapes every day but refuses to try other types of fruit. Which one…

A: Grapes are good source of potassium but not eating other fruits will cause lack of other nutrients…

Q: Carbohydrate-rich foods are obtained almost exclusively from plants. 1) True 2) False

A: Carbohydrates are the essential molecules that provide energy to the body. They are an important…

Q: Fat from beef will give positive result to (Ninhydrin test).

A: “Since you have asked multiple question, we will solve the first question for you. If youwant any…

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A: Trocar is a medical device consisting of aa hollow tube (cannula), non bladed tip (awl), seal. They…

Q: Which of the following is added to facilitate milk curdling duringcheese making?a. lactic acid b.…

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Q: The harvested carrots stored under 30°C (room temperature) changes it weights every day. Why? How to…

A: This question is about storage of food.

Q: the nutritional benefits or uses of: A. Rice B. Corn C. Peanuts D. Green gram E. Hyacinth bean F.…

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Q: Macronutrients are measured in: Grams Milligrams Mole Calories

A: The nutrients that the body need in large quantities are known as macronutrients and includes fat,…

Q: In food canning, please help me differentiate the following: flat, flipper, springer, soft swell and…

A: Introduction Canning is a method of preservation of food in which the food contents are processed…

Q: A patient has chronic indigestion due to an overproduction of stomach acid. Which foods should the…

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Q: what is the chemical and physical method of preserving ginger and fresh beans  for one week and…

A: Ginger refers to the flowering plant which is important for its root called ginger root or ginger.…

Q: n Table 1, which of the following best evaluates the student's hypo ENT CHANGE IN MASS OF PEELED…

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Q: The student used three different 250mL flasks, each with 10g of sugar added to them. In flask one 3g…

A: Data Table: Any tabular display of information with named rows and/or columns is called data table.…

Q: A dollar value for the cotton crop.

A: Eli Whitney invented the cotton gin to accelerate the process of extracting seeds from cotton, which…

Q: Which two food servings provide equal amounts of magnesium?

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Q: Placing a 1 ml sample of raw milk into a 99ml sterile water, then transferring a 1ml sample from…

A: The process of decreasing the concentration of the solute present in a solution is known as…

Q: The student used three different 250mL flasks, each with 10g of sugar added to them. In flask one 3g…

A: Yeast are the single celled organisms that can convert sugar and starch into carbon dioxide and…

Q: Use heated air remove moisture from foods TRUE FALSE

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Q: When comparing spinach to Bok Choy, the best statement with respect to calcium nutrition is Spinach…

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Q: There are following things written on a nutritional ingredients page  Sugar , iron  , vitamin c ,…

A: When we see a nutrition label we see all the ingredients that are present in the compound or the…

Q: The harvested carrots stored under 30oC (room temperature) change it weights everyday. Why? How to…

A: Introduction: Although saving seeds from one season to the next is the main goal of preserving…

Q: What are the steps in wine production?

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Q: The production of lactic acid is important for cheese making because it enhances chymosin activity,…

A: Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: Which of the following is correctly matched as a healthier substitute? O Peanut butter instead of…

A: All are correct choices  The canola oil and other oils such as sunflower oil or olive oil are…

Q: A red color will ____________________ if impure Desi Ghee is subjected to Baudouin Test Group of…

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Q: A patient has a bottle of warfarin 5 mg tablets at home. The doctor calls and tells him to take 7.5…

A: The patients are advised to take medicines according to the prescription by the doctor. The doctor…

Q: One grape is placed in tap water and another grape is placed in saltwater. The change in their color…

A: Placing grapes in different solutions and observing their change is an experiment to study the…

Q: The following is a macronutrient. i. Zinc ii. Cobalt iii. Magnesium iv. Molybdenum Select one: O a.…

A: Macronutrients in plants are nutrients that provide energy to the plants and are required in larger…

Q: What is the effect of sugar in jelly and jam production.

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Q: What is the importance of cereal safety

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Q: Largest unit of weight When comparing the milligram, gram, microgram, and kilogram, the largest unit…

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Q: How many kilograms of feed are required per day to feed the 100 deer? b) Calculate the energy (in…

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Q: What is importance in the Dairy industry milk With more details.

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Q: The main source of added sugar in the diets of children and teens are _____________________.…

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Q: The harvested carrots stored under 30oC (room temperature) changes it weights every day. Why? How to…

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Q: What is the total amount of medicine the cat needs

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Q: Explain how to determine the molarity of a potato. Please write from 3-8 sentences only.

A: Molarity describes the concentration of a solution. Molarity= Moles of solute / liters of solution…