Pamela in Bamplona makes bull-repellent scent according to a traditional Spanish recipe, which normally sells at €9 (Euros) per unit. Normal production volume is 10,000 ounces per month. Average cost is €5 per ounce, of which €2 is direct material and €1 is variable conversion cost. This product is seasonal. After July, demand for this product drops to 6,000 ounces monthly. In November, Umberto offers to buy 1.500 ounces for €6,000. Assume that the order is received in July, peak season. If Pamela accepts the order, she will turn away regular customers who order 500 ounces. Pamela should:

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Pamela in Bamplona makes bull-repellent scent according to a traditional Spanish recipe, which normally
sells at €9 (Euros) per unit. Normal production volume is 10,000 ounces per month. Average cost is €5 per
ounce, of which €2 is direct material and €1 is variable conversion cost. This product is seasonal. After July,
demand for this product drops to 6,000 ounces monthly. In November, Umberto offers to buy 1,500
ounces for €6,000.
Assume that the order is received in July, peak season. If Pamela accepts the order, she will turn away
regular customers who order 500 ounces. Pamela should:
Transcribed Image Text:Pamela in Bamplona makes bull-repellent scent according to a traditional Spanish recipe, which normally sells at €9 (Euros) per unit. Normal production volume is 10,000 ounces per month. Average cost is €5 per ounce, of which €2 is direct material and €1 is variable conversion cost. This product is seasonal. After July, demand for this product drops to 6,000 ounces monthly. In November, Umberto offers to buy 1,500 ounces for €6,000. Assume that the order is received in July, peak season. If Pamela accepts the order, she will turn away regular customers who order 500 ounces. Pamela should:
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