Q.1 / What is the difference between the sugars in dates from the sugars in the manufactured sweets? Q2 / What is dextrose?
Q: Prepare a 250 kg grower ration with 17.5% CP using rice bran (13% CP) and soybean oil meal (49% CP).…
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- 23:26 A A . l 51%6 4- Name the heat transfer technique (s)/ machine(s) involved in processing of this food product. List its/their advantages and disadvantages. Your answer 5- What are the macronutrients and micronutrients present in the food product? * Your answer 6- What are the best techniques/ machines used to analyze these nutrients? (Proximate Analysis). Explain their principle briefly. * Your answer Submit Never submit passwords through Google Forms. This form was created inside of Lebanese International University. Report Abuse Google Forms5. 6. In running a fermentation to grow cells, all of the micronutrients are supplied in a vitamin package, and there are sufficient sources of carbon, hydrogen and potassium. A. What other chemical elements (macronutrients) are needed to grow cells? B. What is the distinction between a macronutrient and a micronutrient? C. List three (3) examples of sources/feedstock that are commonly used to supply macronutrients. List four (4) organelle structures that are similar for both plant and animal cells. List the primary functions of each. Also, list two differences between plant & animal cells.Q10:- In Palestine most bakeries are required to use something called premix to add to the flour to make bread, what is the content for this pre-mix, and why is it used?
- Q2/ Answer the following (Four only) 1- Why CONiCrMo alloy is used in application that require long service life without fracture? 2- What are the requirement of biomaterials? 3- What area the process of biomaterial selection? 4- Explain the factors affecting on strength of amalgam? 5- Why metal has excellent electrical and thermal conductivity and mechanical properties?Prepare a 250 kg grower ration with 17.5% CP using rice bran (13% CP) and soybean oil meal (49% CP). Assume a fixed ingredient of 3% for vitamins and mineral supplement.wre these products right? please clearly show what the products will be
- он CHOH он CHOH „O II но- I ACNH HO, CH3 он HO III но Is the sugar non-reducing? Yes O No both reducing and non-reducing cannot be ascertainedExplain the results observed with the boiled piece of potato. The word limit 150 wds although good answers may be considerably shorter!Which of the following elements is not a micronutrient? boron calcium chromium manganese
- 3a.What is the state of the sunflower seed oil at room temperature? Solid or liquid? Explai why. b. What could be the byproduct of the reaction of making solid margarine from sunflowerseed oil? What will be the effect of the byproduct to our health? If it can cause health issues,how can we avoid them?7ab (SIMPLY ANSWER THE QUESTION BELOW) 1. Why synthetic polymers especially addition polymers produced from petroleum based are not biodegradable while biopolymers are biodegradable? 2. Give TWO (2) examples of biopolymers and indicate their application.Using pearson's square, how to attain 30o Brix syrup using 50oBrix and 20o Brix syrup solutions?