recipe requires 6 cups of trimmed and cleaned onions. Use the following information: 1 pound of onions costs $1.45. 1 cup of cleaned and trimmed onions weighs 4 ounces. 1 pound of onions weighs 14.5 ounces after they are cleaned and trimmed.

recipe requires 6 cups of trimmed and cleaned onions. Use the following information: 1 pound of onions costs $1.45. 1 cup of cleaned and trimmed onions weighs 4 ounces. 1 pound of onions weighs 14.5 ounces after they are cleaned and trimmed.

Principles of Accounting Volume 2

19th Edition

ISBN:9781947172609

Author:OpenStax

Publisher:OpenStax

Chapter10: Short-term Decision Making

Section: Chapter Questions

Problem 6EB: Country Diner currently makes cookies for its boxed lunches. It uses 40,000 cookies annually in the...

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Question

You are costing recipe ingredients. How much will the following ingredients cost?

A recipe requires 6 cups of trimmed and cleaned onions. Use the following information:

1 pound of onions costs $1.45.
1 cup of cleaned and trimmed onions weighs 4 ounces.
1 pound of onions weighs 14.5 ounces after they are cleaned and trimmed.

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