Q: Understand the pathogenesis of cholera.
A: The biological mechanism that produces a diseased state is called pathogenesis. This term also shows…
Q: Examine and explain the pathogenesis of Gout based on the given illustration and what are its four…
A: Gout is a form of arthritis that causes pain in the joints. It causes sudden pain, tenderness, and…
Q: Suppose a patient was admitted at the hospital with severe acute diarrhea. If there is a infections…
A: Infection refers to the harm caused by various microorganisms or pathogens entering the body. The…
Q: Which of the following bacteria is associated with gastric and duodenal ulcers? Select one: a.…
A: Ulcers originates when the acid present in stomach start damaging the digestive tract lining.…
Q: Name the most important human pathogens in the genus Neisseria, along with the body systems aff ected…
A: the most important human pathogens in the genus Neisseria are
Q: Compare the severity of symptoms between the Cholera causing Vibrios and the non-cholera Vibrios.…
A: there are Two (O1 and O139) types of Vibrios cholera bacteria it produces a cholera toxin that…
Q: What are the management procedure for diarrhea? Write 5 examples of antimotility and antisecretory…
A: Nursing is the profession in the field of health care that aims at providing care to the patients…
Q: Explain how Vibrio cholerae causes cholera.
A: Vibrio cholerae is a species of flagellated bacteria that causes the disease cholera. Cholera is…
Q: Which of the following bacteria is associated with gastric and duodenal ulcers? Select one: a.…
A: Bacteria are prokaryotic microorganisms that are both pathogenic and form normal flora of the human…
Q: Describe how you will demonstrate the Koch's postulate in linking Buruli Ulcer to its causative…
A: Koch's postulates are criteria proposed by Heinrich Hermann Robert Koch that are used to establish…
Q: Relate the severity of listeriosis with the immunocompetency ofits host.
A: Listeria monocytogenes (Listeriosis) is a bacterium that causes food borne diseases. It is a…
Q: Which of the following represents a major difference between Salmonella and Shigella infections? a.…
A: Escherichia, Salmonella, Shigella and Proteus are belongs enterobacteraceae and Gram negative…
Q: Identify the three major categories of organismsthat cause rickettsial diseases. For typhus, spotted…
A: The disease is a condition or illness or sickness of the living animal or plant body or of one of…
Q: Describe the major features of how cholera toxin damages intestinal cells.
A: Cholera is an infection of the small intestine due to bacterium vibrio cholera. It causes large…
Q: Compare the particular type of host cell that is critical for the initial establishment of an…
A: Cholera is an acute diarrheal illness caused by infection of the intestine with Vibrio cholerae…
Q: Give a PROMOTIVE and PREVENTION interventions for Diarrhea.
A: DIARRHEA- Diarrhea is characterized by loose, watery stools that occur three or more times a day.…
Q: Explain how and why antibacterial treatment for tuberculosis differsfrom that for other bacterial…
A: M. tuberculosis is a very persistent pathogen that survives within phagocytes and outside the host…
Q: What observations indicate that dental carries are not due solelyto Streptococcus mutans?
A: The disease dental caries of oral cavity is characterized by decaying of enamel in teeth. In this…
Q: Outline the mechanism of action of diphtherotoxin, botulinum toxin,tetanus toxin, choleragen, and…
A: Bacterial toxins are virulence factors that alter host cell functioning and seize control of…
Q: Relate the successful use of oral rehydration therapy to the pathogenesis of cholera.
A: The most essential microorganisms in a food processor are bacteria. Some bacteria are useful, but…
Q: Compare the effects of listeriosis in healthy adults, pregnantwomen, fetuses, and neonates.
A: Listeriosis is a serious infection caused by the bacterium Listeria monocytogenes. The disease…
Q: Regarding CHOLERA Briefly give the - causative agent - transmission - signs and symptoms -…
A: The infection disease process depends on how far the pathogen is able to proliferate itself even…
Q: Describe the pathophysiology of the peptic ulcer caused by Helicobacter the of bacterial survival in…
A: Helicobacter pyroli is a gram negative bacteria that causes severe ulcer in the body entering…
Q: Contrast the major characteristics of the three most commonagents of viral hepatitis.
A: Hepatitis is an inflammation of the liver. The condition can be self-limiting or can progress to…
Q: Explain the role of E. coli in infantile and traveler’s diarrhea.
A: Bacteria are single-celled prokaryotes ubiquitous in nature. As such, they can be found in different…
Q: Compare and contrast two named bacterial pathogens that can cause diarrhoea and dysentery
A: Dysentery is diarrhea associated with blood (plus or minus mucus) and represents more invasive…
Q: Describe the kinds of infections for which E. coli is primarilyresponsible.
A: Escherichia coli (E. coli) is the gram-negative and coliform bacteria.
Q: Compare the pathogenesis of gram-negative (bacterial) meningitis in children and adults.
A: Bacterial meningitis is really a dangerous sickness. It can be life-threatening or cause brain…
Q: what are the selective media for Vibrio cholerae
A: A type of media which allows the growth of only specific microbes or the microbe of interest and…
Q: What was the miasmic mode of transmission of cholera? What evidence did John Snow accumulate that…
A: Cholera was a deadly disease transmitted through bacteria. Chlorella is caused by vibrio cholera.…
Q: State the significance of E. coli O157:H7.
A: E. coli comprises of a different gathering of microbes. Pathogenic E. coli strains are ordered into…
Q: Describe the mode of action of V. cholerae on thesmall intestine in the body.
A: Cholera is an infection of the small intestine caused by the bacterium Vibrio cholera. The symptom…
Q: Explain the importance of using selective media when diagnosing a GI tract infection than when…
A: Once a different creature enters your body and causes illness, an infection occurs. Infections can…
Q: Describe the microscopic morphology of a) Clostridium perfringes b) Clostridium tetani C)…
A: The microscopic studies can yield the morphological structures of cells as small as bacteria. By…
Q: . Distinguish between the terms toxin-mediated infection and food intoxication, and give an example…
A: A toxin is a chemical that causes harm to an organism.
Q: The following are symptoms of Cholera, except. Select one: O a. Watery diarrhea O b. Cough c.…
A: Cholera is a bacterial diarrhoeal infection, caused by ingesting contaminated food or water. The…
Q: Compare the gastroenteritis caused by Vibrio cholerae with that of Campylobacter jejuni. How are…
A: Introduction: Microorganisms are broadly classified as Gram-negative and Gram-positive based on Gram…
Q: Give trivia about why Carbapenem-resistant Enterobacterales (CRE) is a communicable disease?
A: A communicable disease is well defined by the name that they are one that can be spread from one…
Q: The following are symptoms of Cholera, except. Select one: O a. Watery diarrhea O b. Cough O c.…
A: Each disease in humans is accompanied by certain signs and symptoms. Symptoms are subjective…
Q: Define the term virulence and how to determine it.
A: In biology, virulence is defined as the degree to which a pathogenic organism can cause disease.…
Q: Explain the colonization of teeth and the development of a biofilm.
A: As complex, large organisms: our internal environments provide an excellent location of microbes to…
Q: Name the most important human pathogens in the genusNeisseria, along with the body systems affected…
A: Neisseria is a bacterial genus. Many of its species are found to be pathogenic in animals including…
Q: Describe how cholera can be prevented and how it is treated
A: To describe How cholera can be prevented and how it is treated
Q: Define fecal-oral transmission of infection and givean example.
A: Viruses, bacteria, fungi, and parasites pass from person - to - person, producing infections in the…
Q: Explain each of the following:a. why the clinical signs of infection are notpresent immediately…
A: Infections occurs in the body due to invasion of microorgamism such as bacteria, viruses, fungi and…
Relate the successful use of oral rehydration therapy to the pathogenesis
of cholera.
Step by step
Solved in 2 steps
- Compare the mechanism of virulence for Vibrio cholerae and enterotoxigenic E.coli. Specifically, how do these bacteria bind to host cells and what factors are involved in producing the diarrhea observed in infected patients?Describe the major features of how cholera toxin damages intestinal cells.How can we prove the pathological and clinical effects of cholera are caused by the production of enterotoxin?
- Identify two virulence factors in the picture and explain, in detail, how they mediate V. cholerae pathogenesis.Regarding CHOLERA Briefly give the - causative agent - transmission - signs and symptoms - portal of entry and exit - management (prevention and treatment).Explain how Vibrio cholerae causes cholera.
- The general public takes for granted the link between an infectious agent and a given infection Discuss the requirements established by Koch, the nineteenth-century German scientist, before ascertaining, for instance, that Helicobacter pylori bacterium is the cause of the gastric ulcer. Why is it so essential to meet these conditions?. Describe how one could break the chain of infection for cholera, such as breaking the pathogen link, by providing a specific intervention.Describe how you will demonstrate the Koch's postulate in linking Buruli Ulcer to its causative organism