Required: 1.  Determine the estimated units of sales of the overall enterprise product, E, necessary to reach the break-even point for the current year. 2.  Based on the break-even sales (units) in part (1), determine the unit sales of both the 12" pizza and 16" pizza for the current year. 3.  Assume that the sales mix was 50% 12" pizza and 50% 16" pizza. Compute the break-even point of the overall enterprise product, E. Why is it so different?

Managerial Accounting
15th Edition
ISBN:9781337912020
Author:Carl Warren, Ph.d. Cma William B. Tayler
Publisher:Carl Warren, Ph.d. Cma William B. Tayler
Chapter6: Cost-volume-profit Analysis
Section: Chapter Questions
Problem 5PB
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Sales Mix and Break-Even Sales

Data related to the expected sales of two types of frozen pizzas for Norfolk Frozen Foods Inc. for the current year, which is typical of recent years, are as follows:

Products Unit Selling Price Unit Variable Cost Sales Mix
12" Pizza $ 12   $ 3   30%  
16" Pizza 15   4   70%  

The estimated fixed costs for the current year are $46,800.

Required:

1.  Determine the estimated units of sales of the overall enterprise product, E, necessary to reach the break-even point for the current year.
2.  Based on the break-even sales (units) in part (1), determine the unit sales of both the 12" pizza and 16" pizza for the current year.

3.  Assume that the sales mix was 50% 12" pizza and 50% 16" pizza. Compute the break-even point of the overall enterprise product, E. Why is it so different?

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