Table sugar granules were dissolved in a glass of water. The solid sugar granules have no measurable vapor pressure, making water as the contributor to the entire vapor pressure of the resulting solution. If sugar was added to the glass of water until the water makes up a mole fraction of 0.75 in the solution, what is the vapor pressure of water in this solution? Given the following: vapor pressure of water at 25°C is 23.8 torr. A. 23.8 torr B. 5.95 torr C. 29.75 torr D. 17.9 torr

Table sugar granules were dissolved in a glass of water. The solid sugar granules have no measurable vapor pressure, making water as the contributor to the entire vapor pressure of the resulting solution. If sugar was added to the glass of water until the water makes up a mole fraction of 0.75 in the solution, what is the vapor pressure of water in this solution? Given the following: vapor pressure of water at 25°C is 23.8 torr. A. 23.8 torr B. 5.95 torr C. 29.75 torr D. 17.9 torr

Chemistry: Principles and Practice

3rd Edition

ISBN:9780534420123

Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Chapter12: Solutions

Section: Chapter Questions

Problem 12.85QE

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