The bubbles will shrink, and some may vanish.The bubbles will grow, and more may appear.A student sees tiny bubbles clinging to the inside of anunopened plastic bottle full of carbonated soft drink. Thestudent squeezes the bottle.The bubbles won't change.I need more information to predict what will happen to thebubbles. Predict what will be observed in each experiment below.predicted observation(choose one)experimentCan A will make a louder and stronger fizz than can B.A student has two unopened 33 cL cans containingcarbonated water. Can A has been stored in the garageCan B will make a louder and stronger fizz than can A.(32 °C) and can B has been stored in the fridge (8 °C).The student opens one can at the time, both cans make afizz.The fizz will be the same for both cans.There is not enough information to predict which can willmake the louder fizz.

There are two main factors that affect the solubility of gases in liquids, one is temperature and…

The bubbles will shrink, and some may vanish. The bubbles will grow, and more may appear. A student sees tiny bubbles clinging to the inside of an unopened plastic bottle full of carbonated soft drink. The student squeezes the bottle. The bubbles won't change. I need more information to predict what will happen to the bubbles.

The bubbles will shrink, and some may vanish. The bubbles will grow, and more may appear. A student sees tiny bubbles clinging to the inside of an unopened plastic bottle full of carbonated soft drink. The student squeezes the bottle. The bubbles won't change. I need more information to predict what will happen to the bubbles.

Principles of Modern Chemistry

8th Edition

ISBN:9781305079113

Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler

Publisher:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler

Chapter2: Chemical Formulas, Equations, And Reaction Yields

Section: Chapter Questions

Problem 46AP

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11,12,13 please I need it step by step so I can learn how to do it my self :) thanks
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Pmease assist with number 1. this is NOT a graded question. See below: This is not a graded question as it is a practice question . I am 60 years old and helping my son prepare for the AP exam in a few months. We do questions at the back of the textbook by Zumdahl and Zumdahl
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Sulfur compounds cause "off odors" in wine, so winemakers want to know the odor threshold — the lowest concentration of a compound that the human nose can detect. The odor threshold for dimethyl sulfide (DMS) in trained wine tasters is about 2525 micrograms per liter of wine (?g/L).(�g/L). The untrained noses of consumers may be less sensitive, however. The DMS odor thresholds for 1010 untrained students are given. DMS odor thresholds 30 30 42 35 22 33 31 29 19 23 Assume that the standard deviation of the odor threshold for untrained noses is known to be ?=7 ?g/L. Give a 95% confidence interval for the mean DMS odor threshold among all students. Use the four‑step process. Give your answer as an interval in the form (lower bound, upper bound). Give your numbers to two decimal places. What is the confidence interval ?
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