The manager of the supermarket meat department finds that there are 170 kg of round steak, 290 kg of chuck steak, and 250 kg of pork in stock on Saturday noon. This meat has to be ground into hamburger pasties and picnic pasties for which there is a large weekend demand. Each kilogram of hamburger pasties contains 45% ground round and 30% ground chuck. Each kilogram of picnic pasties contains 25% ground pork and 40% ground chuck. The remainder of each product consists of an inexpensive non-meat filler that the store has in unlimited quantities. What is the maximum amount of meat that can be used to make pasties?

College Algebra
1st Edition
ISBN:9781938168383
Author:Jay Abramson
Publisher:Jay Abramson
Chapter7: Systems Of Equations And Inequalities
Section7.2: Systems Of Linear Equations: Three Variables
Problem 61SE: Last year, at Haven's Pond Car Dealership, for a particular model of BMW, Jeep, and Toyota, one...
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The manager of the supermarket meat department finds that there are 170 kg of round steak, 290 kg of chuck steak, and 250 kg of pork in stock on Saturday noon. This meat has to be ground into hamburger pasties and picnic pasties for which there is a large weekend demand.
Each kilogram of hamburger pasties contains 45% ground round and 30% ground chuck.

Each kilogram of picnic pasties contains 25% ground pork and 40% ground chuck.
The remainder of each product consists of an inexpensive non-meat filler that the store has in unlimited quantities.
What is the maximum amount of meat that can be used to make pasties?

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