There is a lot of nutrition information available in the media and online. How can you differentiate between evidence-based sources and “junk science”? Provide three examples of professionals and/or organizations that can be trusted for accurate nutrition information and explain criteria that can be used for evaluating these sources.
There is a lot of nutrition information available in the media and online. How can you differentiate between evidence-based sources and “junk science”? Provide three examples of professionals and/or organizations that can be trusted for accurate nutrition information and explain criteria that can be used for evaluating these sources.
Chapter3: Ways Of Knowing About Nutrition
Section: Chapter Questions
Problem 6RQ
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There is a lot of nutrition information available in the media and online. How can you differentiate between evidence-based sources and “junk science”? Provide three examples of professionals and/or organizations that can be trusted for accurate nutrition information and explain criteria that can be used for evaluating these sources.
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