Total acidity of commercial white wine was determined by titration with 0.1512 M NaOH. A. Write the balanced chemical equation between tartaric acid and NaOH. B. If 3.00mL of the sample required 3.35mL NaOH, calculate the total acidity as % (w/v) tartaric acid (H2C4H4O6) of the commercial white wine.

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Precipitation Titration

Precipitation analysis is used to analyze drugs, and to measure the salt content in food and beverages. It is an important concept from the examination point of view many practical questions are asked on the topic. This topic is significant in the professional exams for both undergraduate and graduate courses, especially for