Answered: We use salting and freezing to preserve…

We use salting and freezing to preserve our food against bacteria. Explain why is food preserved this way? Be specific for each method.

Essentials of Pharmacology for Health Professions

7th Edition

ISBN:9781305441620

Author:WOODROW

Publisher:WOODROW

ChapterCRE2: Comprehensive Review Exam For Part 2

Section: Chapter Questions

Problem 5CEP2

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Concept explainers

Food Microbiology

The subdivision of microbiology that deals with the interaction between microbes and food particles are called food microbiology. This scientific study incorporates both beneficial and harmful microbes and their effect on the food production, food storage, and health of human beings.

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We use salting and freezing to preserve our food against bacteria. Explain why is food preserved this way? Be specific for each method.

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