What is the primary difference in chemical structure between ribose and deoxyribose?

Q: What is the structure of a simple triaclyglycerol from compound J and H

A:

Q: What are the structural and functional differences between starch, glycogen, cellulose?

A: Polysaccharides are the most abundant carbohydrates found in food and composed of long-chain…

Q: What is the structure of carbohydrates and glycosidic bonds?

A: Carbohydrates are biological compounds formed of one mole of carbon and one mole of water (H2O) in a…

Q: What are the properties of phosphate group?

A: A phosphate group is made up of a phosphorus atom which is bonded to 4 oxygen atoms. Usually, it is…

Q: What structural features do a sphingomyelin and a phosphatidyl choline have in common? How do the…

A: The plasma membrane is mainly composed of phospholipid bilayers. Each phospholipid is an amphipathic…

Q: What properties do all monosaccharides have?

A: Monosacharides are the class of carbohydrates which consists of simple sugars. They are building…

Q: What are the differences in the polysaccharides cellulose, starch, and glycogen?

A: A polysaccharide is a large molecule made of many smaller monosaccharides. Monosaccharides are…

Q: What is the main structural difference between glycogen and starch?

A: polysaccharides are complex carbohydrates that are formed by the joining of small monomers together…

Q: What is the functional group that is usually associated with saponifiable lipid. Is it alcohol,…

A: Saponification: Saponification is the process of the conversion of fat, lipids, or fats into soap by…

Q: Starch, cellulose, and glycogen are all made up of the same repeating unit. In what way do these…

A: Polysaccharides are polymers or chains of monosacharides bound in linear or branched chain pattern.…

Q: What is the polysaccharide glycogen?

A: Polysaccharides are composed of multiple units of monosaccharides. Any carbohydrate is composed of…

Q: What convert the disaccharide lactose to the monosaccharides glucose and galactose ?

A: When two monosaccharides join  together with the help of glycosidic linkage, then disaccharide…

Q: What is a glycosidic bond?

A: Glycosidic bond refers to the covalent bond that links a sugar or carbohydrate molecule to the…

Q: Do structural polysaccharides typically have extensive hydrogen bonding?

A: Structural polysaccharides  Structural polysaccharides are those materials that take part in the…

Q: What are the biological functions of polysaccharides?

A: The chemical molecules inside the cell of living things are called biomolecules. The important…

Q: How does the structure of cellulose differ from starch and glycogen

A: The most common Polysaccharides are cellulose, starch and glycogen. All the three of which are…

Q: How do the shapes of saturated, unsaturated, and trans fatty acids cause them to differ in their…

A: Saturated fatty acid contains flexible and unbranched hydrocarbon chains and saturated fatty acids…

Q: What is a monounsaturated fatty acid?

A: Fatty acids are carboxylic acid with hydrocarbon side chain. Fatty acid can be saturated or…

Q: What are the structural differences between glucose, sucrose and starch?

A: • Gulcose is simple sugar with the chemical formula of C6H12O6. It is made of six carbon atom and…

Q: What type of bond (name other than covalent) that holds the monomers of carbohydrates together?

A: A Glycosidic bond or linkage joins a sugar (carbohydrate) molecules to another group. When two…

Q: What is the major chemical difference between ribose and deoxyribose?

A:

Q: Which of the following is false about cellulose?

A: Cellulose is a type of carbohydrate that is primarily present in the plants. It is generally not…

Q: What are the main structural features of the polysaccharides cellulose? How do this aid in its…

A: Carbohydrates are classified into three types on the basis of the number of sugar units they…

Q: What structural features do a triacylglycerol and a phosphatidyl ethanolamine have in common? How do…

A: Biomolecules are the biological molecules that are present inside the living organisms. These…

Q: If the disaccharide maltose is formed from two glucose monosaccharides, which are hexose sugars, how…

A: Maltose comprises two glucose molecules bound together by an alpha-(1,4') glycosidic bond. The…

Q: Which of the two polysaccharides contains branched chains of the monosaccharides?

A: The buiding block of all carbohdrates are simple sugars known as monosaccharides. Monosaccharides…

Q: What is the relationship between glucose, mannose and galactose? *

A: Carbohydrates or carbs are maconutrient consisting of Carbon, hydrogen and oxygen atoms. In nature…

Q: What are the organic chemical groups that characterize carbohydrates? How are carbohydrates…

A: Carbohydrates are an essential structural component of living cells and a source of energy for…

Q: What is unusual about the structure of N-acetylmuramic acid compared with the structures of other…

A: Carbohydrates are a type of biomolecule composed mainly of carbon, hydrogen, and oxygen along with…

Q: What is the difference between a sphingolipid and a glycosphingolipid? Chemically and functionally?

A: Lipids vary extraordinarily from different gatherings of biomolecules considered up to this point.…

Q: what is the difference between the structure of cellulose and the structure of amylose?

A: Polysaccharides are the most prevalent carbohydrate present in food. They are polymeric…

Q: In terms of structure, how is cholesterol different from bile salts?

A: Cholesterol is required to synthesize steroid hormones, vitamin D, and bile acids and is a…

Q: What are pentoses?

A: Introduction: The most basic type of carbohydrates are monosaccharides. They are categorised based…

Q: How does chitin differ from cellulose in structure and function?

A: Introduction: Polysaccharides are the most common form of carbohydrates contained in food. They are…

Q: What exactly is a glycoform?

A: Biomolecules are organic molecules present in living organisms. Major biomolecules are proteins,…

Q: What are the main biological functions of the polysaccharides?

A: Polysaccharides are complex carbohydrates formed by the polymerization of a large number of…

Q: What are the monosaccharides in the picture and the type of glycosidic bond of the disaccharide?

A: Carbohydrate is one of the major macromolecules needed in large amounts. It is the main source of…

Q: What Is the Structure and Chemistry of Oligosaccharides?

A: A carbohydrate is a biomolecule made up of carbon (C), hydrogen (H), and oxygen (O) atoms, typically…

Q: What is the structural difference between the a hemiacetal form of a carbohydrate and the β form?

A: The carbon atom which is bonded to one -OH group and one -OR group is known as hemiacetal.

Q: What is the main difference between a glycerophospholipid and a sphingophospholipid in terms of…

A: Lipids are an important component of biological systems. Glycerophospholipids and…

Q: What is the structural relationship between vitamin D3 and cholesterol?

A: Vitamin D is a group of fat-soluble secosteroids that increases calcium, magnesium, and phosphate…

Q: CH2OH CH2OH H H OH H H H OH H OH H ОН H OH H OH What is the molecular formula of Maltose?

A: Carbohydrates are polyhydroxy compounds, composed of carbons, hydrogen, and an oxygen atom. It is…

Q: Is galactose an aldehyde or a ketone sugar?

A: The carbohydrates are crucial biological macromolecules consisting of carbon, hydrogen and oxygen…

Q: What is the main structural difference between cellulose and starch?

A: Cellulose is a molecule, consisting of hundreds – and sometimes even thousands – of carbon, hydrogen…

Q: What are pyrimidines?

A: Step 1 Nitrogen bases are nitrogen-containing heterocyclic ring compounds of two types, substituted…

Q: What is it about the structure of cellulose and starch would cause these two sugars to produce lower…

A: Carbohydrates are classified as monosaccharides, oligosaccharides, and polysaccharides based on the…