What mass of HCl in grams is neturalized by a dose of milk of magnesia containing 3.26g Mg(OH)2?

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Chapter3: Stoichiometry
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Problem 132AE: Many cereals are made with high moisture content so that the cereal can be formed into various...
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Magnesium hydroxide, the active ingredient in milk of magnesia, neutralizes stomach acid, primarily HCl. What mass of HCl in grams is neturalized by a dose of milk of magnesia containing 3.26g Mg(OH)2?

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