What type of chemical reaction is taking place (inside the banana) as it ripens? Illustrate using the structures of reactants and products

Q: Artificial Food Coloring are made up of? What are the important things to know in the artificial…

A: A artificial color additive is any substance that imparts color to a food, drug, cosmetic or the…

Q: How the principles of organic chemistry come into play in a biological system ?

A: SOLUTION: Step 1: Organic compounds are vital for sustaining life on earth and include complex…

Q: Identify the biomolecule and label and name the functional groups you can identify

A: Biomolecules are molecule of chemical compound which are present in the living organism that have…

Q: What heroin and fentanyl physically look like?

A: Solution :       Physical look

Q: Which of the following are organic compounds? a) fats (lipids) b) proteins Oc) antibiotics d)…

A: Soln  Correct option (e)

Q: 71 What type of lipid molecule is shown below? но O fatty acid wax steroid phospholipid triglyceride

A: A lipid is any of various organic compounds that are insoluble in water. They include fats, waxes,…

Q: What branch of chemistry would develop a new carbon-based fiber for clothing? Explain.

A: Given Statement  The branch of chemistry would develop a new carbon-based fiber for clothing

Q: Which of the following statements is not true for vital force theory? O Life force was necessary to…

A: A multiple choice question based on organic compounds, which is to be accomplished.

Q: What is biochemistry? What significant advances in biochemistry have helped diabetics?

A: The study of the chemistry occurring in living organisms is called biochemistry.

Q: In your own words what is the main reason why lactose is harder to break than sucrose?

A: Lactose is composed of a molecule of galactose joined to a molecule of glucose by a β-1,4-glycosidic…

Q: In today’s environment, which is more important nature or nurture? Why?

A:

Q: How many amino acids Humans can synthesize ?

A: There are about 20 amino acids that are present in the human body, that make up the proteins in the…

Q: Define food safety and food processing. Describe organic foods and non-organic foods in details.

A: 1) Food Safety : Food safety is about handling, storing and preparing food to prevent infection and…

Q: write out the equation between nitrous acid and starch iodide paper, what is happening?

A:

Q: How is vanilla obtained from a vanilla bean?

A: The vanilla pod is frequently referred to as beans . The pods are picked whwn they are still not…

Q: are these molecules lipids? what lipid?

A:

Q: Explain by equations how organophosphate pesticides can harm humans.

A: Organophosphates are the most widely used insecticides and pesticides today. They are used in…

Q: What are the objectives of Food Packaging?

A: The main objective of food packaging is to ensure the safety of the product and preserve it in good…

Q: Answer and explain the question below. No copy-paste in google, please. What organic compounds are…

A: Soaps are used for cleaning.

Q: What happens during a dehydration reaction? Water reacts with the molecule and breaks it down into…

A: The electronic configuration of carbon is 1s22s22p2

Q: Composting is often done to produce soil amendments. Why does the volume/mass amount of organic…

A: Composting is a natural biological process carried out under controlled aerobic conditions. In this…

Q: Which of the following is NOT a functional unit of organic compounds? a. monosaccharide b. amino…

A: Monosaccharide : The group of sugar which can not be hydrolyzed into the simpler form is called…

Q: Why might some farmers hesitate to grow and sell organic produce?

A: Organic mean the methods by which agricultural products are grown and processed. Organic crops are…

Q: Questions: 1. How does structure of lipids relate to its function? 2. What is the importance of…

A: Ans. Lipids are known to perform 3 major biological functions in our body: a. serving as structural…

Q: what is the biomolecules or organic compound of cake

A:

Q: a) Draw the structures for the missing organic products on the lines provided, b) name all organic…

A: A peptide bond is a covalent chemical bond formed between a carboxylic group and an amino group…

Q: What is the functional group present in ketamine?

A: In this compound, 3 functional groups are present.

Q: Fatty acids can react as shown above. What type of reaction is this?

A:

Q: 7. Will biodiesel and glycerol mix? Why or why not?

A:

Q: Answer the following questions in vour lab notebook for prep work. The questions ask you to think…

A: The above problem is a lab experiment of diffusion of iodine and starch in a bag that is floating…

Q: What happens if you mix cream, condensed milk and egg? Is there any residue produced and what would…

A: Cream, condensed milk and egg when mixed form a solid emulsion solution. The water part of the egg…

Q: Out of butter and groundnut oil which is unsaturated in nature?

A: Given: Butter and groundnut oil

Q: how are oils chemically different from starch

A: Starch and oils:

Q: What pharmaceuticals or chemical that can be extracted from corn husks?

A:

Q: What form of Carbon is in Plants? Select one: a. carbonate b. bicarbonate c. carbohydrate с. d.…

A:

Q: What are Polyesters? How are they formed ?

A: Polyesters are synthetic fiber obtained from coal, air, water, and petroleum.

Q: .Explain the term polymerization with two examples.

A:

Q: How might hazardous wastes be converted to safer forms?

A: Hazardous wastes have the capacity to destroy the health of human beings and also the environment.

Q: What do you mean by Waxes in chemistry terms ?

A: Waxes are also considered as one type of acid formed from the combination of alcohol and carboxylic…

Q: Glucose has which functional group?

A: Glucose is considered as a simple sugar having molecular formula of C6H12O6 and it is a reducing…

Micelles and Biological Membrane

Micelles are the type of lipid molecules that organize themselves in spherical shape in aqueous solutions. The production of the micelle is a reply to the amphipathic behavior of fatty acids. It means that they consist of both hydrophobic regions and hydrophilic regions. In micelles, polar head groups (hydrophilic groups) produce an outer layer associated with water whereas nonpolar tails (hydrophobic groups) are organized in the interior.