When blood levels of glucose are higher than normal,glucose molecules react with protein side chains such as thatof lysine residues to produced glycated side chains. Explainwhy this process is dangerous. What is the name of the firstfunctional group that is formed during glycation?

Biochemistry
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Chapter1: Biochemistry: An Evolving Science
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When blood levels of glucose are higher than normal,
glucose molecules react with protein side chains such as that
of lysine residues to produced glycated side chains. Explain
why this process is dangerous. What is the name of the first
functional group that is formed during glycation?

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