still alice essay

I 've come into this cafe every day for months, but for the past three weeks, I 've done nothing but sit and stare at the overly-cliche painting of a steaming cup of coffee. I studied its colors like an art student trying to pull out some meaningful shit from the shades of brown and ochre. I used to order something, once upon a time ago. At first I ordered a vanilla latte every time I came in, "you deserve a treat today," I 'd say to myself to affirm that all of the hard work I was putting into this

In his 2006 film, Still Life, Jia Zhangke creates an enigmatic case study of alienation and displacement. Through the use of space, both literal and figurative, and long, extended takes that expand the perception of time Zhangke tells the story of a people who are victims of their own environment. What is perhaps most striking of the film, beyond even the existential and political undertones, is the division drawn between the cold and demonstrative attitude the government adopts towards its citizens

to his progressive style, he still fulfilled his potential. On the other hand, some people believe that Cézanne’s greatest achievement was his incisive analysis of the contrast between each color’s value and the difference between lights. In fact, he was not only focused on color, but also he spent a lot of time finding the balance between each object by using simple shapes, such as cylinders, spheres and cones. Every stroke in his work has its own effect, but still has to fit with the other strokes

Look Pass the Label A few weeks ago, I visited the Museum of Modern Art. As I was going through the second exhibition a particular painting caught my attention. Still life with three puppies by Paul Gauguin was titled. My first encounter with this painting was through the title, which made me create negative hypothesis on what the painting was depicting. When looking at this painting all I could think about was my lack of fascination towards animals, especially puppies, while the person standing

then settled in Paris for the next twenty years. In the 20th century artist continued traditions of still life painting in salons. Artist made personal statements with their arrangements of fruits, flowers, books, and other inanimate objects and when they painted these works in new modernist styles, they kept the public interested in the value of still life painting. Abraham Rattner’s painting Still Life Composition is one of the Brauer Museum of Art’s more popular permanent collection pieces, a major

that are noted for their skill in food - inspired art to discuss their artwork. These are “Still life with silverware and lobster” by Pieter Claesz and “Still Life: The Food Bowl” by Ken and Julia Yonetani. Despite the fact that these works were created four centuries apart, they share many factors and display the essence of still life art. The aim, for me, of this interview is to identify the changes in still life art, will there be any use of modern, emerging technologies in the more modern piece

The final still lifes in the image archive are a group of drawings created by artist Jerry Winick. In all three of these images, vintage tea sets are shown. Other items shown include a clock, family photos (both framed and unframed), flowers, books, glasses, bowls, tongs, doilies, and a magnifying glass. These drawings are rendered hyper-realistically, with an exceptional level of detail. Winick appears to have chosen these objects to create a nostalgic representation of his family. This is shown

Still Life with Skull by Paul Cezanne was completed in 1898 during the Post-Impressionist era commonly known as the final period. The piece features a skull, fruits, and a piece of white cloth placed on a table. It takes the vanitas genre of art, done using oil on canvas measuring 65.4 cm by 54.3 cm which is exhibited at the Barnes Foundation, Merion, Pennsylvania, USA (Lindsay 1969, 23). This work represents a powerful and essential link between the materialistic artistic movement of Expressionism

The honour of being the first distillery in Dufftown, at the heart of Speyside in Highland Scotland, goes to the Mortlach Distillery. Founded in 1823, it opened it’s doors over four decades before it’s famous Dufftown neighbour Glenfiddich. Founded by James Findlater, he was soon joined by Alexander Gordon and Donald Macintosh although over the following 20 years the distillery changed hands numerous times. John Robertson in 1831, A & T Gregory in 1832, and then John and James Grant, of Aberlour

Still Life with a Basket of Fruit and a Bunch of Asparagus was painted by Louise Moillon. The oil painting is of a simple still life of a basket of fruits in a rather dark room with a bunch of asparagus on the right of the basket. It was painted in 1630. To the right of the painting there is an oil painting titled Panthea, Cyrus, and Araspas which was painted by Laurent de La Hyre in 1631/4. To the left of the painting there is another oil painting which is titled Landscape with Saint John on Patmos