California is a state that is known for multiple things, but one of the most important things is Agriculture. Therefore, it is a necessity to protect agriculture and allow it to continue to increase revenue for the state. To do this, we created our own agency to look after everything agricultural in our state. The California Department of Food and Agriculture ensures the safety and health of various food and crops for controlling the agricultural regularity of all farms and crop growing operations in the state. The agency is overseen by both current California governor Jerry Brown and the branch’s president Craig McNamara. According to their website, “California agriculture is a $46.4 billion dollar industry that generates at least $100 billion …show more content…
Their food safety programs for example, follow the guidelines set by both the Food and Drug Administration (FDA) and the California Department of Public Health. It is extremely important to make sure that food can be taken from the farm, and served on the dinner table without fear of any side effects from improper handling or infection. They must also be able to adapt to climate change and natural disasters such as a tornado or a drought. The ability to adapt ensures that there will be a constant stream of crops and food available for us to consume or use. Their main public affairs office is located on 1220 N Street in Sacramento, or can be contacted by phone or email.
One of the biggest problems surrounding the protection of California’s plants and crops, is the threat of pests and invasive species. Pests are a constant danger as they can ruin plants by infecting them, or destroying them by eating away at the inside. There is also the danger of invasive species. The National
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Milk and dairy products are in great abundance throughout the state of California, and is a constant stream of revenue for the state. Therefore, the CDFA sees it fit to make sure that all of the dairy and milk that is produced locally is safe for consumption and that it will live up to a certain standard set by the department. As described in the mission statement from the CDFA, “The Milk and Dairy Food Safety Branch (MDFS) is charged with the mission and responsibility of ensuring that California's milk, milk products, and products resembling milk products are safe and wholesome, meet microbial and compositional requirements and are properly labeled.” (cdfa.org) As milk and dairy is also a big staple of interstate commerce, it must be adequately prepared even when conditions are less than ideal. A big example of this is seen when we examine the effects that the long drought has had on the crop. Some farmers from outside of the state have even tried to persuade California farmers into moving. As CNBC states in an article, "Increasingly every year, there are more states showing up at the World Ag Expo to entice California dairies to move to their states, and they're finding a receptive audience.” (Daniels) The promise of a stable water supply and the chance to be more competitive in a smaller state is apparently attractive to some farmers, and they seem to be weighing up their options. Without sufficient
Every state,or place in general, needs a type of resource to make money as a
Over the years agriculture has nearly diminished from the workforce. Why is this happening? In fact, ever since the Industrial Revolution’s promises of “big city success” agriculture has taken a hit. Agriculture has been a foundation for the infrastructure of the United States since it’s creation. Agricultural careers are a necessity for the nation. It is important through the history, from whom it affects, the effects on the environment and people, and to find a solution to the loss of this core element.
The Central Valley of California, United States, is a notable structural depression which covers around 32,187km2 (Figure 1), and is bounded by the Cascade Range in the north, the Sierra Nevada in the east, the Tehachapi Mountains to the South, and the Coast Ranges and San Francisco Bay to the west (Planert 1995).
The future of California is pretty good, for the state is projected to see growth in almost every sector of the economy as well as the population, but there are many concerns that must be addressed first in order to see California’s growth come to fruition. International trade and business is one of California’s largest industries and it’s expected to continue increasing, for many emerging economies are also located off of the Pacific Ocean. Growth in the economy is good, but requires resources that California has a limited supply of. The main resource California always needs is water, since most of the state’s population resides in the southern regions, which are arid and receive minimal precipitation annually. The state is planning on improving efficiency and the aqueduct system to increase the water supply while decrease the environmental effects California’s aqueduct’s have on regions like the San Joaquin River Delta. For many years California has been considered a very liberal and left state, which is due to the fact that the state has the toughest environmental legislation in the country. With such strong legislation ensuring the protection of the environment California has become a model state in the fight against climate change, and must remain vigilant for there are numerous species endemic to the state that are found nowhere else on the planet. Though there are numerous other factors’ affecting California’s future these are some of the most interesting areas to
In the time period between 1865 and 1900 technology,government policy,and economic conditions really changed American agriculture. The technology made farming more efficient,and more profitable. Government policies both helped and hindered farmers with helping them transport their products,but they also “stole” from the farmers to help make the government more money. The economic conditions helped farmers with selling more products,and helping cities grow;along with starving families almost to death. All of these coming together really changed American agriculture.
A top few of the commodities are broilers, beef, eggs, peanuts, cotton, dairy, pecans, pork, timber, and many more things are grown. Throughout this article the author, Neil Hamilton, talks about why the Food policy and laws should keep the farm and farmers in mind. Should the law makers keep the farm and farmers in mind when making new laws and the food policy?
While the Midwest may be “the breadbasket of the United States,” the Central Valley of California is the entire rest of the Thanksgiving meal on the table for the country. With its fertile soil, Mediterranean climate, and expansive flat land, the Central Valley produces more than 250 different crops that produce more than $20 billion annually, meaning it provides over half the produce grown in the United States. Recent droughts, recession, and growing urbanization in California have changed the conversation around farming practices and the large role family farms still play in the state. Popular opinions circulating the urban areas were calling into question the sacrifices farms were making throughout the drought, believing they got a
The California Future Farmers of America (FFA) is an organization “committed to the individual student, [by] providing a path to achievement in premier leadership, personal growth and career success through agricultural education (“National FFA Organization, 2016). These goals are the driving force behind the California FFA as they reveal their most important assets: people and relationships. The structure of the California FFA is extremely organized, operating like an efficient machine, the key components of this student-run organization are their complex combination of vertical and lateral structuring, as well as their philosophy to create a positive difference in the lives of students by developing their leadership skills.
To begin with, According to CNN, CA has the 6th largest economy in the world and the largest economy in the US. California has been considered to be the most important state in the US for its various agriculture. However, California’s drought has increased over the past few years and much of California’s economy comes from agriculture and if we do not fix this drought soon our economy will continue to decrease as well as our
Because most greenhouse gases would remain in the atmosphere for a long period of time, the temperature of the earth will be continuously rising. If global heat-trapping emissions proceed at a medium to high rate, temperatures in California are expected to rise 4.7 to 10.5°F by the end of the century1. With the rise of temperature, the climate of California would also be changed. California has large area of forest and farmland, hundreds of miles of coastline, large amount of snowpack, and other natural wonders. And these special treasures of nature are especially at risk2. So it is very necessary to understand the strategies of California to combat climate change.
“Economists at the University of California, Davis said that agriculture, once a $44 billion annual business in California, will suffer a financial hit of $2.2 billion due to revenue losses and higher water costs” (Associated Press, 2014). Many farmers are going out of business because the production costs have increased with rising inflation, while revenue has decreased. Others have reduced their farmland plantations which decreases the crop production. Some of the affected crops include oranges, pistachios and rice. One example of how this affects the nation is the California almonds. “California [is] the source of eighty percent of the world’s almonds” (Bloomberg, 2014). This year farmers had to come up with new tactics to rescue the nut from drought “by diverting the water used for vegetables and drilling more water wells to keep the trees hydrated” (Bloomberg, 2014). Farmers are not the only group of workers affected by the drought.
With California having 76,400 farms and ranches received $54 billion output in crops in 2014 is considered the nation’s leader in agricultural output. Their agricultural large quantity includes more than 420 commodities, which produces nearly half of the United States grown nuts, fruits, and vegetables. The most valuable crops are cannabis, oranges, grapes, nuts, cotton, and flowers. US consumers across the nation purchase several crops that are produced in California. Their exports climbed to 21.4 billion in value representing a 16 percent increase over last year’sexports.
Due to the shut off many farmers did not get the rationing of water they need to plant, so many fields will sit idle this fall and spring. California produces 53% of the nation’s fruits and vegetables. California is also the leading food producer to the world. Some people do not even know California is facing a water crisis, and more of them did not know California is the Nation’s food producer. In a recent survey 76% knew of the water crisis; however, only 56% of them knew that California is the leading food producer. With many of the state’s fields sitting idle this fall and spring it is going to cause the produce prices to increase. It also causes the loss of thousands of jobs. An outraged woman spoke out about the
Among all the states of the Union, California is probably the most famous both inside the United States and around the world. This fame is based on images made popular through television and the movies, which portray California as a modern, exciting leading edge society. The most important aspect of the California modern economy today is the same as it was to the Natives of California, California Agriculture.
Agriculture was the most important economic activity in America from the founding of Virginia in 1607 to about 1890. Although farming declined rapidly in relative economic importance in the twentieth century, U.S. agriculture continued to be the most efficient and productive in the world. Its success rested on abundant fertile soil, a moderate climate, the ease of private land ownership, growing markets for farm produce at home and abroad, and the application of science and technology to farm operations.