According to the Humane Society, ten to twenty million dogs are killed each year for food in China. It’s heartbreaking to see skinned dogs in cages, or being cooked in large vats. The infamous Yulin Dog Meat Festival is protested by millions in China and around the globe, signing petitions online and protesting in the streets—but there is another massacre occurring that practically isn’t spoken of. This year, in the U.S alone, we will pay for 9 billion innocent cows, pigs, sheep, and chickens to be murdered in the same ways for us to buy in our supermarkets, at our restaurants, and even in our school cafeterias. How do we stop this horror? Unlike gun control or health care, this problem doesn’t need years of debate to be solved. We don’t need politicians or millions in campaign donations. The power is up to us. It could end tomorrow—because when “we stop buying, they stop dying” (Unknown). For the billions of animals and for our environment, every one of us needs to leave animals and animal products off our plate. What is the difference between a golden retriever and a pig? A siamese cat with her kittens and a mother cow with her calves? We need to shine a spotlight on this double standard, that some animals need to be loved and others should be on our dinner tables. The truth is that there is no difference, besides the fact that we were raised this way. From the time we were born, the world has conditioned us to believe that it’s normal to eat the way we do. Most of us
Today I am going to talk to you about why exactly animal testing is unethical and unnecessary, and what you all as an audience can do to make this happen.
Ever since forty plus years ago Agriculturalists have shown a variety of show cattle and ran ranches with them. I showed cattle for a few years throughout my FFA experience. Cattle have played a huge role in our society feeding families and other people who reside in this world. Their effect on human culture is something that we take much pride in when raising our cattle whether it is for companion or meat products. Previous cattle showman know and strive to achieve the ultimate goal: winning grand champion. This reward is earned by having the best show calf in the ring to the judge’s perspective. In order to reach this goal, the exhibitor must use proper feeding methods and show technique. (Insert thesis here.)
In addition to his solutions, Pollan’s modern narrative sheds light on the façade of our food industries; asking us to rethink what we know. Despite the mention of certain inhumane acts in All Animals are Equal, Pollan takes us one step further to uncover the reason for which we continue to purchase our corrupt food. We all know animal abuse exists, but the average consumer like myself is more worried about the best price and the fastest way to get a burger rather than how fairly the animals are treated in the process. Whether it be the confined living space of chickens or the mental and physical torture of pigs, we continue to blind ourselves from reality. Is it purely out of selfishness? Or are we too ignorant to come to terms with our wrong doings? Like Pollan explains, it takes seeing the abuse before the shame of our disrespect can be felt (pg.6). After seeing Pollan’s truth, I might now think twice before eating out and the choice to support organic produce can make a dramatic difference for those farmers who promote the ethical lifestyle.
Do animals have the right to a certain quality of life? How would your views change if our cooks got treated the same way cattle and poultry do? How would you feel about them being beaten and brought to their knees just to be detained to know how to cook todays specials? You might think that the food industry has no issues and no faults behind their tasty food, but when you open up the meat curtain, there is a different kind of world out there that is cruel and inhumane. In Robert Kenner’s 2008 film, Food, Inc., He shows the conditions that cows, chickens, and pigs have to live in. The dark and closeted homes in which the animals are closely compacted together and eating, sleeping, and walking in their own manure. As a person who would consider themselves an animal rights activist, most people would agree that the food industry treats their animals like products instead of living things.
“For most humans, especially for those in modern urban and suburban communities, the most direct form or contact with non-human animals is at meal time: we eat them. This simple fact is the key to what each one of us can do about changing these attitudes. The use and abuse of animals raised for food far exceeds, in sheer numbers of animals affected, any other kind of mistreatment” (Coats). The most effective method to stop this cruelty is to learn about where the meat comes from, by supporting the organic and family farms which will ultimately lead to the reducing the amount of animals that have to suffer (PETA). More than 95 percent of animal abuse in America occurs in the meat packing industry (Harper & Low). Animals suffer an unimaginable amount, they are raised to be killed, then bought and then consumed. In order to help fight back against the abuse, there needs to be a cut back on the amount of meat or poultry that is consumed. Seriously consider the option of becoming a vegetarian; by not eating meat, you completely stop supporting animal
I have always felt strongly about animal rights, and cruelty to animals, so I decided to do my speech on something less talked about and often avoided, which is animal vivisection- in other words, animal testing. The public are blinded by cover ups and lies that make animal testing seem a lot better than it really is which is why I think it is important to get all the facts out there and why I think it should be banned.
More than ever before, our planet is one filled with meat eaters. In fact, the average American consumes 270.7 pounds of meat per year. And, as one might have guessed, the question of where this food set before them on the table came from is often unregarded or ignored altogether. As more media forms commercialize extremely unhealthy versions of double cheeseburgers and meat lover’s supremes, the consumer’s demand for meat spikes up and companies in the food industry are faced with the ethical dilemma of benefiting themselves, their companies, increasing profits...and doing right by the animals- who without, they would not even be where they are today. Needless to say that animal rights and the humane treatment of their precious lives have been disregarded. Why do we, as a
Attention Getter: Imagine living in a space about a third the size of this room. You also share this space with 3 other people. This is what animals deal with when living in zoos and aquariums.
A poll conducted by the ASPCA revealed that 94% of Americans believe that production animals, specifically those raised for food, deserve to live a comfortable life free of cruelty and neglect. Despite this belief, many factory farm animals are abused and neglected in such ways that, if witnessed by consumers, would not be accepted. Over 99% of the United State’s farm animals live on factory farms that use them for means of profit, many of them violating the Animal Welfare Act and other laws put in place to protect the humane treatment of animals (ASPCA). This abuse is not limited to any specific type of farm animal. Although different animals are used for different purposes, they all share a common suffering and a need for humane care.
Imagine being born, only to live a life of torture. You are brought to a lab, and cruelly tested on against your will. Toxins poured into your eyes, painful injections to your skin, then left to die when you’re no longer useful. Although many do not realize it, people use products tested on animals in their everyday lives. For girls, many of your favorite makeup brands, such as Estee Lauder, Makeup Forever, and Maybelline take part in animal testing. Products such as toothpaste, cologne, deodorant, laundry detergent, razors, and even band-aids aren’t tested innocently, either. As a makeup enthusiast, I am passionate about how the products I use daily are tested. Today I will help you understand what animal testing is and how it started, how it’s currently affecting animals around the world, and what organizations are doing to help make a difference in the future. To begin, I will explain the history of animal testing. An animal test is any scientific experiment or test in which a live animal is forced to undergo something that is likely to cause them pain, suffering, distress, or lasting harm.(https://www.crueltyfreeinternational.org/why-we-do-it/what-animal-testing) Animal experiments are not the same as taking your animal to the vet. Animals used in laboratories are harmed, not for their own good, and usually killed at the end of an experiment. Animal experiments include injecting or force feeding animals with potentially harmful substances, exposing animals to radiation,
Ladies and Gentlemen of the Denver City Council, today I would like to talk to you about the city of Denver enforcing a dangerous dog law instead of breed specific legislation, because the enforcement of breed specific legislation is not the solution to dangerous dogs in the community. I plan on showing how Denver could change their law to make a difference to the quality of dogs living in this great city.
As long as I can remember, I wanted to do something with animals when I got older. I would dream about helping when they are in need. I have always wanted to be a veterinarian since day one. With growing up, I learned that veterinary students go through a lot to become a veterinary. Writing is very important and it's needed in anybody wants to go into. To be an animal sciences major, a lot of research papers have to be written and as well as persuasive papers.
Thesis Statement: My purpose today is to inform you on the illegal poaching on elephants and the ivory trade.
Animal cruelty continues to plague the meat and dairy industry and a policy to reverse this is enacting stricter regulations on meat and dairy labels that explicitly state the additives and preservatives used on the product. Moreover, my policy will persuade people to purchase meat and dairy that is ethically raised and is not made with preservatives or additives, this is my value of health. Moreover, my policy is for those who eat meat and dairy and are unaware of the health side affects of consuming it and the animal cruelty that goes into producing a piece of meat or glass of milk, which encompasses my value of compassion. We are a compassionate species who turns the channel during an ASPCA commercial. We root for Nemo, Babe and Bambi yet we watch the movie whilst eating fish, pork or venison. The hypocrisy is unbelievable yet not talked about. Most Americans do not recognize this link between our compassion and the animals we eat and the hypocrisy that surrounds it. In this essay I address the compassion humans posses and how it is being wiped out through eating meat and dairy. I also address how we have the potential to rid the meat and dairy industry of the abuse. I will also discuss how meat and dairy is detrimental to our health.
Most of you probably have a pet of your own. Maybe a dog named Max or a cat named Oliver. Could you imagine seeing them in terrible pain? I honestly don't think there will be one student in this class that would volunteer to let their own pet be tortured for any reason. Am I wrong?