Annotated Bibliography

The relationship between diet and chronic disease made the federal government to issue dietary guidelines for Americans since1980 and publication of dietary guidelines were made every five years. The dietary guideline is in response to the public’s desire for authoritative, consistent guidelines on diet and health (Slavin, 2012). One of the reasons for developing the dietary guidelines was to provide science based advice for two years old or older to help prevent chronic diseases and promote health. Another reason why dietary guidelines were created was to lay a good “foundation for federal nutrition programs and nutrition education programs and serve as a basis for research gaps and priorities” (Slavin, 2012). Also, the government wants to make sure the

The Rise in Mental Health in the United States: Comprehending the Past and Moving Forward, Especially in Youth

In today’s society obesity has become a nationwide epidemic that is affecting children and adults daily. Dietitians have an essential role in the health field to treat patients with nutrition problems such as obesity, but every patient is different and how the dietician decides the course of treatment is as well. For example, there are many ways the dietician can treat the patient like goal setting, self-monitoring, meal preparation, and other strategic plans that lead to the best health of the patient. When making a plan to treat the patient many detailed factors come into play. For example, patients age, occupation, family history, and most importantly social environment.

Andreou, E., Didaskalou, E., & Vlachou, A. (2008). Outcomes of a curriculum-based anti-bullying intervention program on students' attitudes and behavior. Emotional & Behavioral Difficulties, 13(4), 23.5.

Alleck, W., Glass, K., & Macdonald, M. E. (2012). The Limitations of Language: Male Participants, Stoicism, and the Qualiative Research Interview. American Journal of Men's Health , 155 - 162.

Annotated Bibliography Greg Neale, Greg. " Moctezuma: The Leader Who Lost an Empire." The Telegraph. Last modified September 21, 2009.

The main purpose of this article is to examine various research on the etiology of stuttering. The experimental research explored various brain circuitries involved, specifically the the basal ganglia. Furthermore, the meta-analysis discussed neuroimaging, lesion, pharmacological, and genetic studies on the neural circuitries connected to persistent developmental stuttering and acquired neurogenic stuttering.

Ackerman, W. (2000). The Americanization of Israeli Education. Israel Studies, 5(1), 228-243. Retrieved from http://www.liberty.edu:2048/login?url=http://www.jstor.org/stable/30245536

Decreased percentage of maturity, and the ones that did mature did so abnormally increasing the odds for the birth defect down syndrome.

Cormen, T. H., Leiserson, C. E., Rivest, R. L., & Stein, C. (2009). Introduction to algorithms. Cambridge (Mass.): MIT Press.

Integrating a registered dietitian and their nutritional knowledge into primary care can play an important role in prevention and management of the majority of conditions seen in this setting. For example, in primary care offices general medicine is practiced. It is where patients go for routine checkups or non-emergency medical care. This means the majority of time the professionals

Dettmers, J. M., Goddard, C. I., & Smith, K. D. (November 01, 2012). Management of Alewife Using Pacific Salmon in the Great Lakes: Whether to Manage for Economics or the Ecosystem?. Fisheries, 37, 11, 495-501.

Adams, J. (1963). Toward an understanding of inequity. Journal of Abnormal Social Psychology, 67, 422-436. Retrieved from: eds.a.ebscohost.com.proxy1.ncu.edu/ehost

1. Seaton, S.C., Elliott, K.T., Cuff, L.E., Laniohan, N.S., Patel, P.R., and Neidle, E.L. 2012.   "Genome‐wide selection for increased copy number in Acinetobacter baylyi ADP1: locus and context‐dependent variation in gene amplification." Molecular microbiology. 83(3): 520-535.

A food guide (a reference for comparative food values and portions) can help the individual with weight management, whether for loss, gain or maintenance. This guide will help