Eating Stereotypes

Shifts in the “Food Marketplace” have greatly affected our food choices and habits in the last 40-50 years. As one woman stated in the film The Weight of the Nation, “It’s so hard to combat with what the tv is telling you to feed your kids”. Advertising has come to a whole new level in our generation; you can’t turn on the television without seeing an advertisement for fast food or something equally as unhealthy. As another woman put it, “you are taught that you can eat anywhere, anytime of day, and that eating is a glorious thing”. Another shift that has occurred is an economic one. If you go into a poor neighborhood corner store like they did in the film, you would see chips, sugar, sweets, etc. All of these unhealthy foods are cheap, incredibly cheaper than fresh fruits and vegetables. Obesity rates in these poor areas are much higher than in areas with a higher average income. Culturally, our country is changing to one that is always moving; we don’t have time to prepare a meal for the whole family. It’s much quicker to buy unhealthy fast food that you know your family will enjoy than to prepare a healthy meal that they will grudgingly consume. The film mentioned that our bodies were originally built for scarcity. We are wired to react to things that are sweet and contain a lot of fat because when an animal was killed we had to be able to eat as much of it as possible. The signals telling us to stop eating had to be overridden. Now, we consume so much fat and sugar not

Body image and beauty standards have changed drastically over the years. By establishing impossible standards of beauty and bodily perfection, the media drives people tobe dissatisfied with their bodies. This dissatisfaction can result in disorders of behavior as people try to achieve unreachable goals with unhealthy

Pollan defines the American problem as “unhealthy people obsessed by the idea of eating healthily.” (Pg. 3) The vast majority of consumers in our society are ones that envision themselves as striving towards a healthy lifestyle, yet many of these consumers don’t realize that in their attempts at eating healthy they are on a slow decline. A large sum of the population garners their information on which foods to eat from their daily news sources, trying new fad diets and picking up any food that Buzzfeed or the Huffington Post tells them will better their health (Pg. 1). This behavior in turn leaves those desperate for a slimmer and healthier bodies utterly confused and desolate.

Throughout Everything I Never Told You, you can perceive the feelings of being an outsider, and being measured up against stereotypes. The reader can continue to see how the Lee family is reacting to Lydia’s death, now two months later. They are still treated as different, and they constantly stereotype, only to get some of them wrong later. People continue to criticize the Lee’s, known as one of the few Chinese families in Ohio, for what they look like, and what they think they should be like. In Everything I Never Told You, Jack had “never seen a Chinese person with blue eyes” (Ng 192), likely the cause of a stereotype that all people of Chinese descent have brown eyes. He continues on to mention to Lydia that “you know you’re the only girl in the school who’s not white”

Healthy, unhealthy, good food, bad food, fat, skinny, diet, weight: all these words have been used to define what society views as the key to a balanced or unbalanced life. In the essay, Food for Thought: Resisting the Moralization of Eating, Mary Maxfield takes a look into the stigma of eating habits, health, and dieting in western society. Maxfield supports her claims by analyzing and refuting Michael Pollan’s essay, Escape from the Western Diet. Although it is common knowledge that many people struggle to understand what is essentially “healthy” and “unhealthy”, there are many experts in the field of nutrition that claim to have the key to a perfect diet. Maxfield ultimately disclaims these ideas by bringing to light information that

In Michael Pollan’s essay, “The American Paradox”, Pollan argues that American’s hold falsified ideas if one is more focused on nutrition. Americans have too much going on in their head with trying to be healthy, that they do not actually become healthy. The notion that “a notably unhealthy population preoccupied with nutrition and the idea of eating healthy” (Pollan 268) is what Pollan defines as the “American paradox”. The amount of time spent focusing on healthy eating habits decreases the joy one contains. Pollan identifies many issues that contribute to what is wrong with the way Americans think about eating today. For instance, we spend too much time and money trying to be healthy, we have strayed away from the past as new inventions occurred and last being we listen to “flawed science”. Despite the fact that many may say they see positive results from focusing on nutrition and health, Americans actually receive negative outcomes from nutrition and health.

Right outside a corner store, next to a stoplight, or at a park, there may be a homeless person asking for some sort of help; it can either be for a place to stay, money, or food. Many people are used to categorizing a group of people by a solo characteristic, known as a stereotype. Misconception, on the other hand, is a conclusion of someone or something that is wrong because it is based on faulty thinking or facts. Stereotypes and misconceptions appear to be similar, however, these two are not. A misconception is formed from having a stereotype. Stereotypes and misconceptions are built because many try, but are unable to understand a person or a group, or are just simply unwilling to understand the person or group. There are over a million

Obesity, or being overweight, is a common problem today. Walk down any street in America and a large majority of people seen will be overweight or obese. Obesity is determined by a measure of body mass index (BMI), which is an indicator of fat content in the body. The BMI score can be obtained by dividing weight in pounds (multiplied by 703) by height in inches squared. A BMI of 25 to 29.9 is considered overweight while a BMI of 30 or more indicates that one is obese. Being overweight affects nearly one third of the population of the United States, with another one third obese, and a portion of those are considered morbidly obese (a BMI of 40 or more). This statistic includes adults, adolescents, and school-aged children. Glassman, Glassman,

Americans love to eat, but do we actually understand how to eat healthy? In today’s world, everyone wants to be healthy, nonetheless, it seems no one knows how. With the nutritional knowledge of present-day, society’s health should be getting better instead of worse. However, there are so many different ideas regarding food that the public may feel confused. Michael Pollan points out many worthy causes in his book In Defense of Food: An Eater’s Manifesto; he tends to overuse quotes and research and uses unseemly portrayals, but he also implements excellent information to make a valid argument.

Surrounded by a world that doesn’t give an individual a healthy choice makes eating healthy nearly impossible. Statistic show Americans sees over a thousand fast food commercials on television every year, and hundreds more from McDonald's than any other brand. (Website)

I conceal my face with layers of makeup hoping that half a bottle of BB cream will be enough to make me as flawless as Kylie Jenner look on the cover of Seventeen magazine. I use innumerous acne medications, aspiring to be as unblemished as the girls in the Clean and Clear commercials. I reject bags of M&Ms and fudge brownies thinking that my sacrifices will make me “love my body” as much as the emaciated Victoria Secret models love theirs (see appendix A). I routinely shave my legs and armpits and pluck my eyebrows with fear of becoming the hairy woman the media deems horrendous. I do everything, yet feel like I am nothing. Nothing compared to the beautiful women pictured on television, magazines, and

Healthy eating is the right choice for everyone’s body, how many of the people know are eating healthy these days? There are many benefits to the body when people eat healthy. The three benefits that point out are keeping a healthy weight, preventing health problems and acquiring more energy. Even though there are people who think there are no health risks when they avoid eating healthy, eating healthy helps them have a healthier body, and prevent diseases and other risks to the body. Some reasons people may avoid healthy eating are that they are not financially able to buy the necessary items to have a healthy diet or that they just don’t know how to maintain a healthful diet. Everyone’s body is different so

Food is not as simple as it seems. Once Anthelme Brillat-Savarin wrote “Tell me what you eat and I will tell you what you are”. We, as human been should pay attention to what we eat because it will be reflected in the future. A lot of times we know if someone eats healthy by just seeing them, because physically they do not have a good body, healthy skin, or something like that. As we already said more than 50% of USA’s population eats fast food for many reasons: economy, quick service, etc., but the real problem come when we consider health. If People should care more about what they eat and try to avoid fast food, then they will have less possibility of diseases like high cholesterol, obesity, or cardiovascular issues and heart diseases.

Staying healthy and eating right is a lifestyle that many people should consider. A juicy hamburger from McDonalds dripping with special sauce topped with cheese is not exactly considered a healthy meal. Our society today is busy and on the go at all times. It is so much easier to stop and get fast food and then continue on. However, we should stop and think; is it really worth it to not eat right and exercise?

Everybody sees it everywhere. “Lose 60 pounds in 6 weeks!” “Skinny is what’s in!” “Detox diet plan!” It’s a fair assumption to assume that the world, especially the United States, is obsessed with being healthy. From celebrity workout programs to expensive diet systems that make people lose weight, being fit is always what’s mainly focused on in the media, daily life, and nationwide. But with obsessions, come unhealthy actions and interests. Most people that anyone knows is most likely upset with some aspect of themselves. Whether it be the way they look, how they eat, or their lifestyle, obsession happens because of the nearly-impossible body types and lifestyles found on social media. On top of this, there are also restrictions and challenges that come with eating a healthy diet that seem simply irradical to address, and unhealthier foods are more available than ever. With these slowly arising issues, anyone would think the nation is making it hard for themselves to be healthy. The society the nation lives in is making it progressively harder and harder to be healthy because of the lifestyles that are easier to achieve.