Executive summary Comprehensive sectoral analysis of emerging competencies and economic activities in the European Union Lot 12: Hotels and restaurants Executive summary Submitted to the European Commission; Employment, Social Affairs and Equal Opportunities DG April 2009 Executive Summary Main economic and employment trends The Hotels and restaurants sector is a highly labour intensive service sector employing nearly nine million persons across the EU. A large part of the sector is closely linked to the dynamics of the tourism economy; in terms of turnover the Hotels and restaurants sector counts for more than 70% of the EU tourism sector. The Hotels and restaurants sector can be divided into three thematic sub-sectors: • …show more content…
Number of persons employed in Europe, USA and Japan Hotels and restaurants 12000000 10000000 8000000 6000000 4000000 2000000 0 2000 2001 2002 2003 2004 2005 2006 Europe USA Japan Source: Eurostat.eu; US Bureau of Labour Statistics; Japanese Statistics Bureau Finally, when looking at the different occupational groups of the Hotels and restaurants sector, some differences can be traced between the new and the old Member States. The old Member States (EU15) have significantly more managers of small enterprises than the new Member States, implying that the importance of SMEs is greater in the EU15. The core occupational group of the sector is the service workers and shop and market sales workers, comprising more than half of the total employment in the sector. Changes in the share of occupations from 2000 to 2007 are very small, making it hard to identify 3 20 20 06 major trends. There seems to be a slight tendency however, of service workers making up a decreasing share of the total sectoral employment. Employment by occupation of total sectoral employment (%) NACE H55 Hotels and restaurants 2000 ISCO Occupation Managers of small entreprises Other legislators, senior officials and managers Professionals, technicians and associate professionals Clerks Service workers and shop and market sales workers Crafts and related trades workers Elementary occupations Source:
In relation to hospitality and catering, the non-commercial or “public” sector exists in the form of hospitals and institutes of education. Organisations in the commercial sector are privately owned and exist solely to find a niche to exploit to make money. While money-making is still a factor in the private sector, it is not the main goal. With the primary goal, demographic and expectations of the target audience, along with location and budget, all taken into account, different areas of the hospitality and catering industry begin to differ widely.
At the same time this was happening, a handsome and wealthy young man, who went by the name H. H. Holmes, arrived in Chicago in 1886 searching for work as a doctor or pharmacist. He established his pharmacy, but later bought a small land across the street and built a construction that was perfect for his practice of disposing of the bodies he murdered. The first floor was for his pharmacy, along with retail shop fronts. The top two floors had apartments for rent with secret hallways and passages to the basement to make the disposal of bodies convenient. Holmes decided to turn his building into the World's Fair Hotel when he found out the Fair site was near him. The building underwent another construction project and he added a kiln in the basement
This sector works closely next to some other sectors within the hospitality industry. People frequently enter this moving sector from the fast food (quick service) outlets, restaurants, bars, cafes, pubs, catering or food services. Hotels were always major providers of food services, entertainment (business and conference services), leisure and sporting. (Cooper and Shepherd, 1998)
On July 14, 2015 I made a trip down to Celebration to see the art gallery at the Bohemian Hotel. Every single time I enter the town of Celebration I fall more in love. Well, today I realized that art galleries do not need to be big, to be impressive. As I arrive to the hotel I get to take in the beautiful architectural design of the hotel. Inside I get the pleasure of seeing more than 75 different art pieces. The whole reason I wanted to go to this specific location was, because someone had told me that there was glasswork throughout the hotel. However, the small yet impressive art gallery captured my attention more. The hotel had art pieces all over, but I got all caught up in a corner where local artists, Nina Buxton, Huston Llew, and Phillip Anthony; had their beautiful pieces of art.
However, according to (Balakrishnan Et al. 2015) there is notable fastest projected growth that has occurred in healthcare, construction, personal care and healthcare support. The four occupational groups are expected to represent a third of all new jobs within a period of one
Below are the guidelines and requirements for completing this project. Begin by researching and answering each of the six (6) focus questions. The prompts in parenthesis ( ) coordinate with the tabs on the bls.gov website. By clicking on each of these tabs you will discover some background information on your chosen careers.
The Renaissance hotel is one branch from the very large Marriott hotel industry, its located in the heart of the music city “Downtown Nashville” at 611 Commerce St, Nashville, TN 37203, website “ renaissance-hotel.marriott.com”. When many people hear the name Renaissance hotel many automatically know their stay will be a comfortable and enjoyable one, but that name also sometimes associates the hotel as a serious business only organization. On the renaissance website the viewer would notice that the company is trying to emphasis “yes we are a great place to do business and take business trips, but we also know how to have fun”.
Over the last few years, unemployment rates in hospitality industry in south east Spain has continued to grow despite the industry registering increase in the number of tourists arriving in that region. This has resulted in socioeconomic problems that cause stress to the economy and the country at large.
Hospitality industries grow more larger to the sector that have 89% of workforce. 43 % of selfcatering accomodation , holiday parks and hotels. Resturant have increased by 29%.
There are 12 leading hotel chains which have various branches within those chains. Each accommodate different numbers of guests and different types of guests. Before 2008 there had been massive expansion in preparation for a large upturn in the industry however when the expansions were finished the market was in withdrawal leading to the largest downturn in the lodging industry. The major economic characteristics influencing the lodging industry have to do with business meetings and conference related travel taking 40% of the business in the whole industry of 2010. The hotel industry is dominated
The nature of the organization that I had interviewed is hospitality industry. The hotel started its operation in July 1990. The mission of the hotel is excellence in service. The hotel hopes to achieve certain objectives and goal which is courteous to the guests, productivity of the staff, staff welfare and provide guests with excellent service.
Le Relax Hotel and Restaurant offers value-for-money accommodation that provides guests with a traditional rustic experience when visiting Seychelles.
Delhi is one of India’s most popular travel destinations for a good reason. There is much to see and experience in the city with world class hotels and some of India’s most famous festival celebrations. Even for a seasoned traveller, any trip to Delhi should still be preceded with some knowledge of the city to avoid overwhelm or an unpleasant experience for a first time visitor. Here are some things to think about:
The hospitality industry is one of America’s largest employers where it “currently supports 15.05 million employees – the highest level since 2009” (Mergent, 10). With such a high employment rate, companies work to expand