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Professional Kitchens Show Gender Roles

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Gender roles in professional kitchens are unbelievably reversed, men in fact are the majority of cooks. Women tend to be mocked and looked down upon once they try to become chefs. I want to analyze, how both genders are judged and treated in a show that claims to be neutral to the genders of the chefs. Therefore, I will be analyzing the famous Cooks vs. Cons show. This series claims to minimize gender differentiation while, the judges observe the contestants, however, it is clear-cut that the judges still hold an internal bias when they are criticizing the contestants by their gender. This series further proves the struggles that women face in the kitchen and how they cope with them.
Cooks vs. Cons is designed to hide the identity of the contestants, the only way the judges would figure out who is a con or a cook is by observing how the contestants cook, and by tasting their final product. The television show is broken down into two rounds, the final goal is to choose the best cook, regardless if they are a …show more content…

Bobbi mocked Andrew, by advising him he forgot to wear his cowboy boots to make at least an acceptable quesadilla. We can clearly see, Andrew make an annoyed face but, he easily shrugged the comment off. With this attitude, I was sure Bobbi was a cook, because since women are so constantly singled out in the male dominated kitchens, they have no choice but to “hold their own” (Harris and Giuffre 2015). Multiple people would think that she is just an intrusive person, but it just seems to me that her comments are just a defense mechanism as to when she is in the kitchen. Women are picked on consistently in the kitchen by their male counterparts, because they must toughen up if they want to be respected or simply just acknowledged. The only way the women chef would fit in is if she fights back and it seems Bobbi, just made a habit out of

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