Strengths Case Study

Child obesity is a condition characterized by the child having too much fat in the body to an extent of his or her health being in danger. In adults, it could be described as a state of having a body mass index of more than thirty (Paxon, 2006). Parents feeding them with too many calories bring about obesity in children. The excess calories are converted to fats that accumulate in the child’s body. This child will develop a big body because he or she will add weight and become quite fleshy. Obese children are at a risk of getting very adverse health effects, some of

Educating the parents of today’s youth. Critser administers the solution by declaring the parents as the enablers to this rising epidemic. Critser attempts to educate parents by displaying an example of two age groups of children. He uses an examination done by Pennsylvania State University of three-year-olds and five-year-olds and describes how their eating habits differed. From the two age groups, Critser develops a hypothesis due to the fact that the three-year-old age group did not continue to eat when they were satisfied with their portion, while the five-year-old age group devoured the food until their plate was clean. This experiment confirmed that the children responded according to the diets their parents have continuously displayed upon them. In a case of overweight 6- to 12-year-olds, when persistently taught about restraint of food and diets, up to 30% were no longer considered obese. This, alone, exhibits the importance of educating today’s parents so they will deliver their knowledge of obesity, and how to prevent obesity, to their

The author is a physiologist and obesity theorist at the Nutrition and Obesity Research Center, the University of Alabama at Birmingham. Adults with children would be the targeted audience of this web publication. The author, who was once a student working in labs, discusses a study and his observations when working with mice; then decides to begin his own experiments to further his evidence in proving why we can’t blame obesity on our genes. The experiment that Edward Archer conducted was in 2014 and showed when pregnant women are physically active; the increased energy demands redirect nutrients to her muscles and away from the fetus. Therefore, showing the answer was a combination of a mother’s body composition and physical activity

This journal article focuses on anorexia nervosa, bulimia, and obesity in children. Many of the statements being made are blaming only the parents, since they feed their children the food that is not the healthiest. The author does bring the factor of the medical conditions that may come to light for some obese children. I found it interesting when discussing genetic factors it is referred to the parents not being active, rather than being obese, spending too much time in front a TV. Instead of giving someone a magic pill, or a surgery, but simple life changes. He encourages exercise, better food choices, and decrease food intake. As always the parents should be encouraging the children in the lifestyle changes. The parents in my opinion

Obesity is a multi-factorial health issue that is continuing to increase in prevalence globally. Specifically, 17% of children worldwide are impacted by obesity, with an increase of obesity increasing with age (CDC). Some of the various factors leading to childhood obesity are: genetic predisposition, learned eating behaviors in infancy, eating environment and associations, restriction or access to various foods, and large food portions, particularly for high energy density foods (1,2,3). All of these factors have a commonality—parental influence. From before birth, parents create an atmosphere around eating, and those initial interactions and cues have a direct impact on the child’s future health (1,2,3,4). Parents are primarily responsible

During adiposity, around 5 to 6 years of age, a child’s body fatness declines to a minimum before increasing into adulthood. A study conducted at Group Health Cooperative of Puget Sound found evidence of normal weight children with at least one overweight parent at the time of adiposity rebound, is nearly 5 times as likely to be obese as an adult. However, if both parents are obese before the child reaches adiposity rebound, there is 13 times the risk of the child becoming an obese adult. Generally recognized as genetic predispositions, the causes of excess adiopsity may affect a variety of possible physiological processes, including basal metabolic rates. Individuals with “fat phenotypes” are likely to develop adult obesity but genetic inheritance does not cause obesity alone (Whitiker).

can’t be blamed on that one specific factor. Another element one must add to the

“Our children are our future” is a popular sentiment held by the vast majority of Americans. Children are seen as individuals who must be treasured and nurtured to bring out their true potential. By bringing out this potential, we as a society can do our part for the promotion of the greater good. However, this saying frequently rings hollow, as seen in the inappropriate care provided to America’s children. One of the most obvious examples of this gross neglect in care is exemplified in the alarming levels of child obesity seen across the United States. The research will look to examine the environmental factors that have influenced the rise of child obesity, such as the trends seen in family life, educational standards seen nationwide, and the lack of nutritional value in commercial food consumption. Further, the research will bring to light many of the devastating risks that unfortunately come from child obesity, and how this condition has only become worse in recent decades. The research will culminate in identifying what preventive measures can be enacted to diminish the prevalence of child obesity across the United States.

Childhood obesity is a major nutritional problem that occupies many countries around the world. This nutritional disease has concerned many scientists and parents since this increasing problem often begins in very young age and has various implications on the child life (Anderson, P., & Butcher, K. (2006)) . These consequences might even progress rapidly in adulthood(Guo et al,2000) .This essay will concentrate on the three main effects of child obesity such as: physical, psychological and social effects.It will briefly present and explain about each effect separately.

Children and adolescents are at a vulnerable stage in their lives which makes them the perfect candidate to fall victim to the obesity epidemic. Author Netalie Shloim’s article, “Parenting Styles, Feeding Styles, Feeding Practices, and Weight Status in 4–12 Year-Old Children: A Systematic Review of the Literature” reveals that adult’s eating habits tend to mimic those established early in life (Shloim et al, 2). Parenting styles can greatly effect a child’s future weight. For example, some parents force their child to eat everything on her plate before she may get up from the table. The child may grow accustomed to overeating, which leads to the development of more fat cells. If not monitored correctly, this could potentially lead to weight

Throughout the paper, there are cases and explanations by Sarah Barlow and the Expert Committee (2007), in which parental roles are seen to play a major role in assessing the eating behaviors and medical risks in children when consuming foods. In the section entitled “Physical Activity towards Reducing Obesity,” explained by Chin and Ludwig talk about how the increase in physical activity in children and adolescents can be very helpful in the prevention of diseases such as obesity. Childhood obesity is classified on the chart as children who have reached or passed the 95th percentile. The sections following it contain cases in which it proved and showed other methods in which parents play a role in the influence of the obesity in children and adolescents. Through the different sections of the paper, there will be many cases that support the claim that parental influence plays the biggest role in the rising rates of childhood obesity. In the section “Nutrition Educating Programs and Parental Influences,” Rausch et al. (2015) have concluded through research that different factors that children do throughout the day are controlled mainly by parental influence. These factors will be defined including the different types of factors and the different types of risks associated with this. These risks will be analyzed and interpreted to show what will actually happen if these risks are not maintained and prevented. Papoutsi et al., in the section titled “Nutrition Educating Programs and Parental Influences,” conducts a study to show the different ways in which obesity rates are raised and which factors play the most significant role. In the section named “Children’s Influence Towards Parents,” Marshall et al.’s findings help understand the different types of influences that are placed on children and which

Nurture can include an array of different components from the how much a child is physically active throughout the day to where a child lives and how much their parents make. According to Center for Disease Control and Prevention the prevalence of childhood obesity has doubled in the last 30 years and the percentage of children from ages six to eleven who are obese has increased from 7% to now 18% (Childhood, 2015). The dramatic increase in childhood obesity therefore cannot not primarily be caused by genetics and therefore must have a nurture component. The key factors that will be discussed are diet of children, physical activity, and socioeconomically

The substantial number of parents who saw their child’s weight as a problem is deveasting. Parents are not adjusting their childrens lifestyle, and consequently a change in lifestyle will be more difficlut

More than twelve million kids in the United States are obese (The State of Childhood Obesity, 2015). That is one in every six children (The State of Childhood Obesity, 2015). Kids between the ages of 12-19 have the highest percentage (20.5%) of being obese (The State of Childhood Obesity, 2015). If parents provided healthy meals, the rate would not be as high. Childhood obesity can cause heart disease, type two diabetes, asthma, sleep apnea, and social discrimination (What are the health risks for children who are overweight or obese?). Children that are obese may experience weight-related health problems in adulthood such as high cholesterol, high blood pressure, and abnormal glucose tolerance (What are the health risks for children who are overweight or obese?). In addition to health issues kids who suffer from obesity also suffer from social discrimination (Health Problems and Childhood Obesity). Social discrimination can cause low self-esteem, which can impede academic and social functioning which can carry on into adulthood (Health Problems and Childhood Obesity). Therefore, parents should provide healthy meals and monitor their kids’ exercise

Obesity in America is higher than ever before, and obesity is not only effecting adults but also children. Children obesity is becoming a serious problem, and needs to be taken care of. The purpose of my paper is to compare and contrast the causes and effects of child obesity. My role as an investigator is to locate and evaluate a variety of secondary sources. My intended audience is for the parents of children to show what can be done differently to better avoid obesity in children. My preliminary thesis is parents are partly to blame for the rise in child obesity in