The Hershey Company By Milton Hershey

The founder of Hershey Chocolate, Milton Hershey, had a long journey to creating some of the most famous candy today. From a young age he lived in poverty and his parents constantly fought due to differences, which would always have an impact on Milton’s life. He started out in the business struggling, first with his caramel business going under and the unhelpful advice of his father that only led to Milton making more mistakes. Once Milton made it big he went on to do amazing things and dedicated a big part of his life to helping other people and focusing on the well-being of his employees. Milton Hershey was indeed one of the most famous and successful people in the candy community, but it was only through many hardships and stress that got him there.

You know how Chocolate sometimes is called Hershey Chocolate? Do you want to know why it is? Because the inventor's name is Milton S. Hershey.

Hershey produced many types of chocolate, and non-chocolate candies for people all over the world to enjoy. Their factories are located all through America. The well produced famous Hershey Bar is why the company is so popular today. Hershey has factories all over America and their diverse production of various candies makes their company one of the most popular in the

Born into a poor, lower-class family, Milton S. Hershey dropped out of school before reaching the fourth grade. He developed an interest in becoming a confectioner. He believed there would be great demand for affordable, mass-produced chocolate, and thus he built the Hershey Chocolate Company. Hershey’s is now the largest producer of quality chocolates in North America and a global leader in chocolate and sugar confectionery. Although he enjoyed making money, Milton S. Hershey was intent on using his vast fortune for philanthropic purposes. He decided to surround his enterprise with a model town and personally financed the building of roads, utilities,

Milton Hershey School is a school for orphans in Hershey, Pennsylvania. Hershey created Hershey trust company as sole to trustee for the school. The school owned 33% of Hershey Foods Corporation shares.

M&M’s biggest competitor is Hershey’s brand like M&M candies. The competition is fierce among the chocolate industry. Hershey and Mars are rivals and want the opportunity to gain more of the market share. In 1954, Hershey-ettes were introduced to compete against the similar M&M’s. However, they were not successful and are generally only available for consumers around the Holiday season. By the millennium, Hershey extended the popular Hershey Kisses brand in creating the Kissables. Hershey intended for direct competition to M&M small candy coated round tablet of chocolate in multitude of colors. The candy factories started in standard size packs and by the 70’s moved into standard size candy boxes. In the current year and season, you will find M&M’s in candy canes to small snack sizes and inside ornamental objects. The chocolate world becomes difficult to present as it becomes difficult to come up with new ideas in the candy business. As more companies release products similar to the M&M’s, it will become increasingly difficult for Mars to continue to command the level of market share in the chocolate candy industry and the product has a potential to get lost in the supermarket aisle.

For over one hundred years, there has been only one company that has been on top of the candy industry in North America; Hershey. With over 14,000 employees, serving 70 countries worldwide and net sales of $6.6 billon, Hershey has come out on top. The Hershey company began in 1894 by Milton Hershey. The company has over 8 factories, but their main headquarters resides in Pennsylvania. The beloved Hershey milk chocolate bar has been a favorite by many, but would it still be if more people knew how it came to be that? One of chocolates main ingredients is cocoa. Cocoa, or cocoa beans come from tropical areas around the world, but is mostly found on the Ivory Coast in West Africa. Hershey, along with Mars and Nestle are the three major companies that buy their cocoa from West Africa, but with further investigation, it has been known that over 4,400 children work on those cocoa farms that they buy from.

Hershey’s primary strength is its powerful, trustworthy brand image. Currently, Hershey is the market leader for the United States chocolate market with 44.3% market share, followed by Mars at 29.8%, for a combined 74.1 % of the market (Pogharian, 2013). Hershey’s dominant market leadership position allows it the leverage to build its own brands with minimal opposition. If competitors were to respond with similar products to Take 5, Hershey would have the resources to protect against loss of market share. Hershey’s Take 5 bar is not only unique in the combining of five ingredients (milk chocolate, peanuts, caramel, peanut butter and the rare incorporation of pretzels) but it has done so with

Hershey chocolate is known as one of the world’s most popular chocolate brands. For 118 years, the Hershey brand remains a favorite chocolate treat in over 90 different countries. Beginning only manufacturing milk chocolate, the company today manufacturers over 100 different varieties of candy. Many people are familiar with the traditional Hershey milk chocolate bar, Reese’s peanut butter cups, and bite sized Hershey kisses. The process behind producing these famed treats is a fascinating process. By evaluating the company’s manufacturing process and business dynamics, consumers can gain a better perspective of the science behind the candy the enjoy most.

Hershey’s confectionery offerings include chocolate and sugar confectionery products gum and mint refreshment products, pantry items, such as baking ingredients, toppings and beverages, and snack items. Within Hershey’s North America markets, their products includes a variety of chocolate offerings marketed and sold under the renowned brands of Hershey’s, Reese’s, and Kisses, along with other popular chocolate and confectionery brands such as Jolly Rancher, Almond Joy, Brookside, Good & Plenty, Heath, Kit Kat, Lancaster, Payday, Rolo, Twizzlers, Whoppers and York (The Hershey Company, 2016). In addition, refreshment products includes Ice Breakers mints and chewing gum, Breathsavers mints, and Bubble Yum bubble gum and pantry and snack items include baking products, toppings and sundae syrups (The Hershey Company, 2016).

Be Chocolaty with the Hershey’s Chocolate World: Have you ever seen a world which is full of chocolate? Hershey in Pennsylvania will show you that. The Chocolate World is one of the major tourist attractions of the world. You can take a guided tour in the world of chocolate. There is a movie, ‘Mystery of Chocolate’, which you can watch in 4D. To take a nice tour, ride on the chocolate trolley. You can create your own Chocolate bar too. You will come to know about the encouraging story of Milton Hershey. There is an on-site bakery and a nice food court there too. You will be able to create sundaes, cupcakes, and cookies yourself in the Dessert Creation Studio by

Almost every kid in this country has at one time or another eaten a Hershey chocolate bar. Hershey chocolate has become famous around the world. It's crazy to know that the Hershey chocolate factory is more than one hundred years old. Hershey was definitely one who started off with very little and built his stature with many failures but also achievements. All this with an education up to the fourth grade. The start to the journey of his Hershey company all started when he sold his Lancaster caramel company for one million dollars (The Great Idea Finder). Since Hershey and his wife were not able to have kids, he was involved with other children's education resulting in his funding and starting his own school, hotel, and even his own visionary community ( Bio.). Milton Hershey Is the father when it comes to chocolate, he revolutionized the American view on the classic chocolate bar and created

The hershey food cooperation is a confectionery kind of industry that was founded in 1894 by Milton Hershey who is a candy-manufacturer who decided to try adding chocolate to his caramels; transforming the name of his enterprise the Hershey Chocolate. This new factory was located strategically near dairy farms and surrounded by the spirits of hardworking people , by 1900 production of the delicious mil chocolate took place. Followed that, the launch of so many

The following report was created with the purpose of examining the confectionary industry within the United States (US) in order to identify a new product to be introduced to The Hershey Company’s (Hershey’s) existing line of products. This report is focused around a SWOT analysis and based on its findings, recommendations were made to finalise the new product and to determine how it will fit into the market. The results obtained from the analysis resulted in the creation of Hershey’s Gold, a Fairtrade, organic, ethically sourced and produced muesli bar containing nuts and fruit pieces topped with dark chocolate and shredded coconut.

Chocolate is one of the most popular products consumed in the United States and all around the world. Hershey Chocolate Company originated in 1894, by Milton Hershey (Hershey Company, 2015). He was the first American who began producing milk chocolate bars, and eventually created multiple flavors that changed the chocolate industry forever. With such mass production and success, Hershey was able to make milk chocolate, a once luxury item for the wealthy, into an affordable treat for all (Hershey Company, 2015). Hershey’s way of making chocolate is one of a kind. Hershey starts the chocolate making process by importing cocoa beans from cacao trees found in tropical regions near the equator. Cacao is ultimately the key ingredient in chocolate. The seeds from the cacao trees are then harvested and fermented, where they begin to darken and receive their rich cocoa flavor. The cocoa beans are then sent to the Pennsylvania in the United States, where they are cleaned, sorted and sent to the roasters. Roasting the cocoa beans at 400-500 degrees brings out the flavor of the cocoa beans and also dries them out to retrieve the nib. The nib is the most important part because it is the part that actually makes the chocolate. The nibs are then milled to create chocolate liquor. Chocolate liquor contains a lot of cocoa butter and will be squeezed out in liquor presses to create cocoa powder. Additionally, Hershey’s chocolate would not be the same without their use of fresh,