The Shark fin Trade
Known for their enormous bodies, terrifying presence to some, destructive bite and their fast speed in the water, sharks are definitely one the top predator roaming the ocean. Sharks have been around for more than 400 million years, before even the dinosaurs have walked the earth. Still, sharks are encountering the threat of extinction. According to the research of IUCN, the International Union for Conservation of Nature, “a quarter of sharks are threatened with extinction”. Although sharks are recognized as an aquatic, apex predator, they are exploited by the cruel and unjustifiable shark finning industry. The shark fin trade should be stopped because it causes a collapse of the marine ecosystem, endangers the shark species and promotes the mistreatment of animals.
Sharks catching activities have been prospering since the early 1990s, which can be accounted by the drastic economic growth of asian countries like China and Taiwan, which led to the increase in demand for shark fin soup. Considering the booming economy of China in the last decade, more people now can afford shark fin soup, resulting in a 400 percent growth in the world’s shark fin trade. In order to earn more money, fishermen save space on the fishing boat for more valuable fish such as swordfish and tuna and the fins of sharks. This inhumane activity takes place globally, mainly by fishermen from East Asia. Sharks caught in Malaysian water have gone from 4140 tons in 1990 up to 8695 tons.
One of the major problems is shark finning. Shark finning is the practice of removing the shark’s fins after it has been caught. They keep the fins and the body is usually thrown back into the sea, and usually the shark is still alive when this happens. When this is done sharks are not able to swim, and eventually the shark dies from suffocation, blood loss or being eaten another predator. The reason why the fins are kept are because shark fins are one of the most expensive food items in the world and can be worth more than over $400 per kilogram. One of the problems with finning and the selling shark fins is that it has caused a lot of declines in shark populations. Shark finning is unmonitored and unreported so the actual amount of finning is unknown. Finning is done at random and unbiased, they go after any species, sex or size of shark. Research has been done on some of the fins brought in by fisheries and it shows that even fins from great white sharks are appearing in shark fin
Every Jaws fan knows the shark gets it in the end. What they do not know is that too many sharks have gotten it; and that has caused a rapid decline in the shark population over the past thirty years. Since the 1970's, sharks of the Atlantic and Gulf of Mexico shores have declined eighty-five percent. Sharks are vital animal to our world's ecosystem, and if the decline is not controlled; we could be facing devastating problems in years to come. Information has been obtained from two books: The Shark Almanac by Thomas B. Allen and Sharks, An Introduction for the Amateur Naturalist by Sanford A. Moss. Sources also include a number of online references, among them BBC News, ENS News, The New York Times, and two online scientific
Shark finning is the process of cutting off the fins of a shark and discarding the body at sea (“Stop Shark Finning”, 2009). People catch sharks for its fins, meat, oil, skin and so on. Sharks fins are most commonly used in Asian cooking which is shark fin soup. According to Maddalena, Sommeran and Leander (2007), people have been demanding for shark fins dramatically recently, it is unclear how many sharks are caught annually but some of the conservationists estimate the number to be upwards of 100 million. Besides, shark conservationists are aware about the consequences of the high demand of shark fins, they advocate people to stop killing sharks and eating shark fins. Practice of shark finning is causing imbalance marine ecosystems and it
Arising over 350 million years ago, the shark species has been labeled as a human devourer. Now, with the increase in human population, the demand for shark meat, fins, and cartilage are at an all time high; therefore, the existence of the shark is becoming a concern (Budker 1971). Individuals are conditioned to think of sharks as a negative aspect to the environment, which is prolonging the effort to save shark species from becoming extinct. With that in mind, some private as well as national organizations have accepted the challenge of educating and informing people about the existence of the shark specie and its importance to the sea.
The things that sharks are being killed for is sickening. So far, humans have decimated about 90 percent of the world’s shark populations for the sake of shark tooth jewelry and jaws that tourists buy in massive quantities, sharkskin accessories, phony medicines made from their cartilage, and a huge range of cosmetics, deodorants, moisturizers, sun tan lotions, and lip balms that use shark liver oil as a base because it makes our skin soft. (Check the ingredients of these items before you buy. If they contain “squalene” or “squalane,” leave them on the shelf.) (M. R., Ph. (2015, February 08). The Most Misunderstood Shark Fact Of All Time. From
The Shark’s place in the marine ecosystem is as a predator at the top of the food chain as there is no natural predator of sharks. Sharks are not very fastidious about what they eat but their diet generally consists of seal, crab, squid, lobster and fish. If sharks were to become extinct there would be an ecological cost. The marine life that is the shark’s food source would start to overpopulate with nothing to prey on it. One possible reason that sharks are coming closer to shores is that their natural food source is diminishing due to overfishing by humans. To stop sharks from being too near to popular swimming locations, fishermen need to expand or change their hunting areas.
Whenever you go to the Fish and Chips shop, have you heard about “Flake”? Flakes are a type of shark. They have been killed just for us to eat. The price of them are also increasing. At least 100 million sharks are killed every year. In Eastern parts of Asia, Sharks were being culled for shark fin soup. Dragging out the sharks out of the ocean and cutting off their fins and throwing their dead body back into the ocean is unacceptable. How would you feel if we were dragged out of our home by a random person, got our arm cut off and got put back into our home again? I’m sure that we would all be horrified and terrified by this. It is said that Shark Fin Soup costs around $100 per bowl of soup. There are also some countries that have completely banned shark culling. They are Israel, Ecuador, Mexico, Egypt, Indonesia, Fiji and so on. It is very unfortunate that Australia isn’t a part of this. Sharks also help with ecosystems.
Sea Shepherd Conservation Society’s article “The Brutal Business of Shark Finning” reminds us that sharks play a key role in the ocean as both predators and scavengers.
Sharks are a fundamental aspect of Australian waters, but shark culling has rapidly decreased the numbers over the past few years. The government definitely should not adopt a policy on shark culling, as sharks are the cornerstone to the contribution of social, environmental, economic and political aspects of our nation. If governments adopt this policy on shark culling, it will undoubtedly have a deliberate impact on the food chain. Additionally, even killing small numbers of already-threatened sharks will rapidly increase extinction risks of sharks. To conclude, humans contribute to the killing of more deaths than the opposite action done from sharks.
Whether it is the fining for fin soup or the desire to have a large shark jaw, sharks are being killed at alarming rates.
Shark finning is popular in asia. They cut the fin off of the shark, and then throw the shark back in the water. Since sharks are being killed for just the fin, there are bans against finning. People also started just killing them after the movie Jaws came out(8). It pictured a Great White shark attacking people viciously. It upset people because it was based on a true story, but in the actual occurrence it was a bull shark that attacked the people not the Great White(8). There are many shark sanctuaries set up in the ocean to protect them. They can go there and live without having to worry if they will get caught in a net or get their fins cut off. In many countries there are bans on Great White Shark products. There are many projects in effect for protecting Great White Sharks(Institution, Smithsonian). Great white sharks are illegal to hunt because they are endangered. They also have a short life span of about sixty years, but very few make it to even thirty. There are many signs that say the great white population is increasing slowly but steadily(Institution,
Within 1996-2000, shark fin imports increased by 6%. To get the shark fins, men would catch sharks, cut off their fins, and then throw them back into the water. Are shark fin soup worth killing millions and millions of sharks? There are also many different uses for the different parts of the shark. For example, shark oil can be used for makeup and cosmetics, shark cartilage pills supposedly benefits our health and is old in health food stores, and shark steaks are sold all over the world. Although there are many economic benefits from shark finning, it can also threaten recreational fisheries, and other traditional ways of fishing.
Sharks are being harvested in an irresponsible and unsustainable way. Many species of shark could go extinct within our lifetime. Overfishing has caused a dramatic decline of 90% for shark populations worldwide and up to a 99% decline on the US East Coast. (Jha, 2008) This issue is
Every year, in oceans around the world, millions of sharks are hunted to meet the demand for shark fin soup. Shark fins are targets for fishermen because they not only have monetary value but there is a demand for this species within some cultures. The fins are used in a Chinese dish called shark fin soup which is a popular dish in this country that creates a status symbol for those who were able to consume it. Many fishermen practice shark finning primarily for the fins, although some fishermen can find use for the entire shark, most fishermen cut off the fins and discard the rest of the shark back into the depths. This is, honestly, a form of animal cruelty. The sharks do not die a peaceful death; they are unable to swim properly meaning they die from suffocation or blood loss. Shark fins go for about five-hundred dollars a pound, that’s what the fishermen see, the money value.
Secondly, I will discuss about the famous shark fin soup. Lastly, I will discuss the possibilities that can happen if sharks are extinct