Type 1 Diabetes Mellitus, also known as insulin dependent diabetes mellitus (IDDM) is destroys pancreatic beta-cells, leading to partial or total loss of insulin production (Merger, et al 170). The exact cause is not known, but the destruction is triggered as an autoimmune response which could be due to the stressors from environment and genetics (Merger, et al 170). “Type 1 diabetes is a chronic condition in which there is no cure, nor prevention at the current time” (Merger, et al 170). Most individuals who present with type 1 diabetes do not have a known relative who had the disease, and newborn screening programs for genetic risk makers have not yet been made universal (Skyler and Camillo, 3). “Typically type 1 diabetes is diagnosed between 6 months and young adulthood, but the disease can occur at any age” (Merger, et al 173). “Neo-natal diabetes is very rare, however, the incidence of IDDM increases most between ages 0-4, (4.7% per year). An incidence of 31 to 100,000 occurred in the 5 to 9 year olds, 50.6 in the 10 to 14 year olds and 50.6 in the over 14 year olds per 100,000 and year” (Merger, et al 173). Recent research shows the male to female ratio of IDDM incidence in children under 14 was 1:1, and the ratio is 1:7 in children over the age of 14 (Merger, et al 173). The highest area of prevalence of IDDM is found in Finland with 64.2 per 100,000 per year in 2005, and the lowest incidence is from China and Venezuela with a rate of 0.1 per 100,000 per year
Affecting almost 3% of the entire population, diabetes is indeed a disorder that is very common. When this is not controlled, there are several complications that can occur. Here are the different signs and symptoms of diabetes and how your diabetes recipes should be like.
Type 1 diabetes is caused by the pancreas not being able to produce insulin which regulates the levels of glucose in the blood (Bennett 17). People who struggle with this condition need insulin shots several times today to ensure their blood sugar remains in a healthy range. This often times is a burden on the diabetic's daily lifestyle. If unchecked, diabetes can cause severe weight loss, overwhelming tiredness, increased thirst and hunger, and excessive urination. Scientists and doctors have been seeking for ways to help diabetic's cope with this illness. After years of researching and testing, they have begun developing a method to help alleviate the problems of diabetes. This new method, islet cell transplantation,
Living with a chronic condition not only effects the individual, but it effects the entire family. An adolescent living with a chronic health condition not only depends on their family for support, but also on support from their friends, classmates, and healthcare team (Rostami, Parsa-Yekta, Najafi Ghezeljeh, & Vanaki, 2014). Supporting an individual with a chronic disease leaves an emotional impact and can be financially straining as well. Families living with a sick child must find strategies to cope. Whether the coping strategies utilized are positive or negative, they leave a lasting effect on the entire family, as well as the child living with the condition (Woodson, Thakkar, Burbage, Kichler, & Nabors, 2015). Involvement of the parents in this situation is vital to the child’s future success in managing their illness (Landers, Friedrich, Jawad, & Miller, 2016). This paper will explore one family’s story of living with, and coping with, a child who has recently been diagnosed with Type 1 Diabetes (T1D).
Ever since a young boy, I was known for my crazy eating habits. I had an abnormally large sweet tooth and stomach. There would be days I would eat a whole bag of candy and still have a taste for more sweets. I had a fairly thin physique with some muscle tone. Everybody told me that one day, I’ll become obese and regret all these “bad” decisions; I disregarded every comment and lived by the motto, “ As long as I don’t get fat, I’m fine.”
Life sometimes presents us with events that frame our futures. For me, that event was the diagnosis of type one diabetes. I have always been a goal-oriented person, but faced with type one at an early age taught me the importance of goal setting, perseverance, and hard work. Diabetes has been a battle that has forced me to perform well under high-pressure circumstances; it has pushed me to become a stronger person. As a type one, I have learned how to successfully balance and excel as a student, employee, athlete, and leader. My diagnosis is, in fact, what has inspired me to become a doctor.
Diabetes is a disease where the body is unable to produce or use insulin effectively. Insulin is needed for proper storage and use of carbohydrates. Without it, blood sugar levels can become too high or too low, resulting in a diabetic emergency. It affects about 7.8% of the population. The incidence of diabetes is known to increase with age. It’s the leading cause of end-stage renal disease in the US, and is the primary cause of blindness and foot and leg amputation. It is known to cause neuropathy in up to 70% of diabetic patients. Individuals with diabetes are twice as likely to develop cardiovascular disease. There are two types of diabetes: Type 1 and Type 2.
Type 1 diabetes, is an incurable but treatable disease which can occur at any age but is mostly found in children due to the high levels of glucose in the blood (Eckman 2011). Juvenile diabetes affects about 1 in every 400-600 children and more than 13,000 are diagnosed yearly (Couch 2008). Type 1 Diabetes means your blood glucose, or blood sugar, is too high. With Type 1 diabetes, your pancreas does not make insulin. Insulin is a hormone, which helps glucose gets into your cells to provide energy. Without insulin, too much glucose stays in your blood. Over time, high blood glucose can lead to serious problems with your heart, eyes, kidneys, nerves, gums and teeth (American Diabetes Association). Previous research has suggested proper
Type 2 Diabetes is a disease that is found in a variety of age groups around the world. This disease is growing at a rapid rate and it is impacting the health of this generation and future generations to come. Diabetes is a disease that impairs the body’s ability to produce or respond to the insulin hormone produced by the pancreas. The insulin allows for the glucose to be effectively used as energy throughout the body. Diabetes causes carbohydrates to be abnormally digested, which can raise blood glucose levels. This means that the glucose is not being taken up by the cells that need it. The cells cannot take up the excess glucose that has accumulated in the blood, so it is excreted through the urine. This can lead to problems with the kidneys, central nervous system, heart, and eyes because high blood glucose can damage the blood vessels of these organs. This diseased is managed by adopting a diet low in fat and high in fiber, increasing physical activity, losing excess weight, and not smoking. If this
Type 2 diabetes is a very serious disease with many life threatening consequences, but if it is manage properly through preventative measures, diabetics can live a normal life.
Doctors and licensed dieticians recommend that people who are diabetic should watch or limit what they eat. Treating diabetes is complimented by a well balanced diet and lifestyle. With the good advice from a licensed dietician, a diabetic diet meal plan becomes easier to manage.
Just finding out that someone in your family has been diagnosed with Type One Diabetes is rough. Believe me I know. There are many things you must learn and understand about it. There is a common misconception that Type One and Type Two are alike. It is extremely important that you realize that they are not the same. They do have some similarities, but overall they are very different. The main areas that are different are the ages at when you are diagnosed, how you can prevent it, your diet, and the treatment process.
There are a number of different healthcare professionals who treat diabetes. While many people work with their primary care physician to manage diabetes, others rely on one or more doctors and specialists to monitor their condition. Talk to your doctor about testing if you are at risk for diabetes or begin experiencing symptoms associated with the disease. The following sections discuss the different doctors and specialists who can assist in various aspects of diabetes diagnosis and care.
For this assignment, I interviewed a thirty-two year old African American male with type-one diabetes. I learned having this particular disease is difficult to manage; nutritious eating, exercise, watching their disorder, taking medication and reducing their risk for problems are usually part of your their day-to-day routine. It seems that all of this is pretty overwhelming and there are two main types of diabetes (type-one and type-two). This particular illness distresses your body’s capability to generate or use insulin. Insulin is a hormone. When your body turns the food you eat into energy, it’s usually referred to as glucose or sugar. If you produce little or no insulin, or are insulin resistant, too much sugar rests in your blood. Blood glucose levels are greater than standard for individuals with diabetes. The cause of diabetes is unknown. Genetics, diet, obesity and lack of exercise may play a role in developing diabetes, specifically in cases of type-two diabetes.
Nearly 16 million people in the United States have diabetes, the disease classified as a problem with insulin. The problem could be that your body does not make insulin, does not make enough, or it simply does not know how to use it properly. Diabetes is also known as "diabetes mellitus".
Diabetes mellitus, or better known as Diabetes, is an endocrine system disorder. In this case, your body is unable to produce enough or any insulin at all. Insulin, produced by the pancreas, has a very important role. When sugar is ingested from food, it is turned into energy for the cells in our body. Without insulin, the transfer of sugar into the cells would be compromised. Insulin is also vital to keep the right balance of sugar in the bloodstream (Hess-Fischl, 2015). If too much insulin is produced, blood sugar levels are decreased resulting in hypoglycemia. Hyperglycemia occurs when the blood sugar levels are increased (Sargis, n.d.).