1. Benedicts test is used to identify reducing sugars. What is the correct principle? A. Heating of simple carbohydrate is added with Copper (I1) forming copper (1) oxide which is an orange/ brick red complex. B. Polviodide ions is added to carbohydrate forming a black colored absorption complex, dextrin. C. Carbohydrate is added to H2504 undergoing dehydration and creating furfural which is combined with alpha paphtol creating a purple colored complex. D. None of the above.

Biology: The Dynamic Science (MindTap Course List)
4th Edition
ISBN:9781305389892
Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan
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Chapter19: Genomes And Proteomes
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1. Benedicts test is used to identify reducing
sugars. What is the correct principle?
A. Heating of simple carbohydrate is
5. A technique in genetic testing in which
DNA fragments are amplified to more
useful.
added with Copper (II) forming
copper (1) oxide which is an orange/
brick red complex.
A. Restriction endonucleases
B. Cloning
C. Probes
D. Southern blotting
B. Polviodide ions is added to
carbohydrate forming a black
colored absorption complex, dextrin.
C. Carbohydrate is added to H2504
6. The wrong monosaccharide combination
undergoing dehydration and creating
is.
A. Sucrose = Fructose + galactose
B. Lactose = galactese + glucose
C. Maltose = Glucose + glucose
D. All of the above.
furfural which is combined with
alpha naphtol creating a purple
colored complex.
D. None of the above.
7. Arrange the correct sequence in southern
2. What reagent is added to a sugar-
jovertass solution in order to quantify
its reaction seectrophotometrically?
A. Benedict's solution.
B. Biuret's reagent.
C. Bile esculin reagent.
D. Rinitrosalicyxlis acid.
blotting.
I. DNA extracted from white cells and are
cleaved.
II. bubridization with p-labeled probe.
II. Agarose gel electrophoresis.
IV. Blotting technique
V. Expose of x-ray film.
3. Determine the ph of a 0.50 M NAH2PO4
and 0.10 M N22HPO4 solution. Rka is 7.21.
A. I, II, II, V, IV
B. I, II, III, IV, V.
C. I, IV, II, V, II
D. I, II, IV, II, V.
А. 5.5
В. 6.5
С. 4.5
D. 7.5
8. Determine the pH of a 30 g NaH2PO4
(120MM) and a 90 g N22HPO4 (142||
MM) solution with a gka of 7.21 and
total volume of 1L.
A. 6.40
В. 6.61
C. 7.40
D. 7.61
4. Determine the pH of a 50 g NaH2PO4
(120MM) and a 100 g N22HPO4 (142 MM)
solution with a pka of 7.21 and total volume
of 1 L.
A. 6.43
В. 6.50
C. 7.43
D. 7.50
Transcribed Image Text:1. Benedicts test is used to identify reducing sugars. What is the correct principle? A. Heating of simple carbohydrate is 5. A technique in genetic testing in which DNA fragments are amplified to more useful. added with Copper (II) forming copper (1) oxide which is an orange/ brick red complex. A. Restriction endonucleases B. Cloning C. Probes D. Southern blotting B. Polviodide ions is added to carbohydrate forming a black colored absorption complex, dextrin. C. Carbohydrate is added to H2504 6. The wrong monosaccharide combination undergoing dehydration and creating is. A. Sucrose = Fructose + galactose B. Lactose = galactese + glucose C. Maltose = Glucose + glucose D. All of the above. furfural which is combined with alpha naphtol creating a purple colored complex. D. None of the above. 7. Arrange the correct sequence in southern 2. What reagent is added to a sugar- jovertass solution in order to quantify its reaction seectrophotometrically? A. Benedict's solution. B. Biuret's reagent. C. Bile esculin reagent. D. Rinitrosalicyxlis acid. blotting. I. DNA extracted from white cells and are cleaved. II. bubridization with p-labeled probe. II. Agarose gel electrophoresis. IV. Blotting technique V. Expose of x-ray film. 3. Determine the ph of a 0.50 M NAH2PO4 and 0.10 M N22HPO4 solution. Rka is 7.21. A. I, II, II, V, IV B. I, II, III, IV, V. C. I, IV, II, V, II D. I, II, IV, II, V. А. 5.5 В. 6.5 С. 4.5 D. 7.5 8. Determine the pH of a 30 g NaH2PO4 (120MM) and a 90 g N22HPO4 (142|| MM) solution with a gka of 7.21 and total volume of 1L. A. 6.40 В. 6.61 C. 7.40 D. 7.61 4. Determine the pH of a 50 g NaH2PO4 (120MM) and a 100 g N22HPO4 (142 MM) solution with a pka of 7.21 and total volume of 1 L. A. 6.43 В. 6.50 C. 7.43 D. 7.50
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