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- 1. Define and give there functions a. Carbohydrates b.polysaccharides1. Identify the different classes of carbohydrate polysaccharides and explain where each of them is involved.Which of the following lipids that contain a fatty acid, an alcohol and other molecules in addition?a. Derived lipids c. Complex lipids b. Simple lipids d. none of the above
- 25. Fats, cholesterol and waxes are examples of which type of biomolecules? * A. Carbohydrates B. Proteins C. Lipids D. Nucleic acidsi) How is the classification system in lipids different from other bio molecules. ii) Why are lipids referred to as fats and oils1. Why are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) important? 2. What are the health effects of lipids?
- 1. How does a protein carry out its main functionality?1. Explain why lipids are insoluble in polar solvents. 2. How do oils and fats differ?1.Write in a tabular form a. The types of proteins b. There examples c. There functions 2. What are fibrous protein and there functions 3. What are globular proteins and there functions 4. What are carbohydrates and there functions 5. What are polysaccharides and there functions