1. If 2.50 ml of vinegar requires 34.90 ml of 0.0960 M NaOH to reach the equivalence point in a titration, how many grams of acetic acid are in 500.0 ml of this vinegar? ( density of vinegar =1.01 g/ml) 2.calculate the % mass of acetic acid in the vinegar in the previous exercise (question #1 above). Assume that the density of the vinegar is 1.01 g/ml 3. If the phenolphthalein is used as indicator, what color will the solution be at the endpoint ? 4. In your reading, it talks about errors that are possible when doing titrations, what are three of those possible sources of error?

Chemistry & Chemical Reactivity
10th Edition
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter4: Stoichiometry: Quantitative Information About Chemical Reactions
Section: Chapter Questions
Problem 139SCQ: Two students titrate different samples of the same solution of HCl using 0.100 M NaOH solution and...
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1. If 2.50 ml of vinegar requires 34.90 ml of 0.0960 M NaOH to reach the equivalence point in a titration, how many grams of acetic acid are in 500.0 ml of this vinegar? ( density of vinegar =1.01 g/ml)

2.calculate the % mass of acetic acid in the vinegar in the previous exercise (question #1 above). Assume that the density of the vinegar is 1.01 g/ml

3. If the phenolphthalein is used as indicator, what color will the solution be at the endpoint ?

4. In your reading, it talks about errors that are possible when doing titrations, what are three of those possible sources of error?

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