11. Use the data below to answer the following question: How much more energy is stored in a gramof fat than in a gram of hydrated glycogen?Fat: 39.1 kJ/gGlycogen: 17.5 kJ/g. In its hydrated form in cells, glycogen binds twice its weight in water.12. Consider a 70-kg man containing 10 kg fat. Given that a gram of fat contains 6.7 times moreenergy than a gram of hydrated glycogen in cells, how much heavier would he have to be to storethe same amount of energy in the form of glycogen?13. Given that glycogen catabolism requires 5.0 kJ/L O2 and protein catabolism requires 4.6 kJ/L O2,what is the maximum percentage error involved in assuming a conversion factor of 4.8 kJ/L O₂ ifrespiration were actually to involve only carbohydrate or only protein?14. If a person's metabolic rate is 8640 kJ/day, what is it in watts? 1 W = 1 J/s.

Glycogen and fat are two molecules used by human body to store energy. The inside and even outside…

Answered: 11. Use the data below to answer the…

Human Physiology: From Cells to Systems (MindTap Course List)

9th Edition

ISBN:9781285866932

Author:Lauralee Sherwood

Publisher:Lauralee Sherwood

Chapter2: Cell Physiology

Section: Chapter Questions

Problem 2SQE

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Similar questions

• Calculate the percentage of the total calories per serving that come from total fat.• Based on a 2,000 calorie diet, what percent of the percent daily value for total fat would be consumed per serving? Calculate the percent if the whole container was consumed.• Based on what you know about trans fats, do you think there are hydrogenated oils in this product? Explain.
Imagine an elaborate ant farm with tunnels and passageways through the sand where ants live in a large community. Now imagine that an earthquake shook the ground and demolished the ant farm. In which of these two scenarios, before or after the earthquake, was the ant farm system in a state of higher or lower entropy?
Let us say that the four major classes of biomolecules (Carbohydrates, Proteins, Nucleic Acids, and Lipids) are in the form of food, which one of the four do you think will give you the most energy? Why?
A. Compare saturated, mono saturated, polyunsaturated, and trans fatty acids B. List 5 food sources of essential fatty acids. C. How many kilocalories are in one gram of fat ?
Describe 3 different types of energy.
1.) Expenditure of energy that is dependent on body weight, sex, age due to a. basal metabolic rate b. environmental temperature c. physical activity d. thermogenic effect 2.) Expenditure of energy that is dependent on body weight, sex, and age due to a. basal metabolic rate b. environmental temperature c. physical activity d. thermogenic effect 3.) It's our daily energy expenditure a. basal metabolic rate b. environmental temperature c. thermogenic effect d. physical activity 4.) A micro mineral that is present in glutathione peroxidase a. selenium b. sodium c. zinc d. potassium 5.) Principal cation to the intracellular cell a. sodium b. potassium c. selenium d. zinc
A muscle can be thought of as a fuel cell, producing work from themetabolism of glucose: C6H12O6 + 6O2 → 6CO2 +6H2O Use the concept of entropy to explain why the heat flows in the direction it does.
Question:- Use the data below to answer the following question: How much more energy is stored in a gram of fat than in a gram of hydrated glycogen?Fat: 39.1 kJ/gGlycogen: 17.5 kJ/g. In its hydrated form in cells, glycogen binds twice its weight in water. (Please Explain Answer)
1. What is the significance of the effect of enzyme concentration to enzyme activity in relation to the medical aspect? a. A person with fever cannot eat well and may suffer from indigestion b. A person with hyperacidicity experience vomiting upon taking milk c. Abnormal level of diagnostic enzymes indicate damage in the body tissues d. Too much hydrogen peroxide in the body forms free radicals if not decomposed by peroxidase 2. What is the relation of the effect of temperature on enzyme activity to the medical field? a. To explain the cause why a feverish person cannot eat b. To explain why drinking carbonated leaves a fizzing sensation in our tongue c. To explain the cause why milk should not be taken by hyperacidic individual d. To explain why bubbles are formed when cleaning wounds with hydrogen peroxide 3. What reaction was involved in the determination of Vitamin C content of fruits? a. Oxidation…
An individual with an energy expenditure of 30 L of O2/mile and an RER of 0.2 would have to run how many miles to consume 500 kcal?
What class of biological molecules does sugar belong to? What are the most common types of sugars in our diet? How do sugar molecules provide us with energy? What are the dangers of consuming excess sugar? What other molecules (besides sugars) serve as a source of energy for our bodies? Research shows that regular exercise and physical activity have multiple health benefits. List at least five physiological benefits of regular exercise. Based on what you learned from the Guardian article and other reliable resources, describe potential positive and negative effects of high-intensity interval training (HIIT) on human health. Analyze your diet, level/type of physical activity and make specific recommendations for yourself on how to achieve (or maintain) healthy weight.
A pound of body fat stores an amount of chemical energy equivalent to 3500 Cal. When sleeping, the average adult burns or expands about 0.45 Cal/h for every pound of body weight. How many Calories would a 192 lb person burn during 7 hours of sleep? (Note that 1 Cal = 1 kcal.)

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