17. Match each component to the appropriate macromolecule listed below. A. Carbohydrate B. Lipid C. Protein D. Nucleic Acid Fatty acid Monosaccharide Cholesterol Nucleotide DNA Phosphodiester linkage Amino acid R group Uracil Steroids Polysaccharide Triglyceride RNA Phospholipid Glycosidic linkage Glucose Starch Polypeptide Peptide bond Cellulose Simple sugars Guanine Beta pleated sheets Polynucleotides Enzyme Nucleosides Alpha helices

Biology (MindTap Course List)
11th Edition
ISBN:9781337392938
Author:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Publisher:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Chapter3: The Chemistry Of Life: Organic Compounds
Section: Chapter Questions
Problem 9TYU: Which of the following levels of protein structure may be affected by hydrogen bonding? (a) primary...
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17. Match each component to the appropriate macromolecule listed below.
A. Carbohydrate
B. Lipid
C. Protein
D. Nucleic Acid
Fatty acid
Monosaccharide
Cholesterol
Nucleotide
DNA
Phosphodiester linkage
Amino acid
R group
Uracil
Steroids
Polysaccharide
Triglyceride
RNA
Phospholipid
Glycosidic linkage
Glucose
Starch
Polypeptide
Peptide bond
Cellulose
Simple sugars
Guanine
Beta pleated sheets
Polynucleotides
Enzyme
Nucleosides
Alpha helices
Transcribed Image Text:17. Match each component to the appropriate macromolecule listed below. A. Carbohydrate B. Lipid C. Protein D. Nucleic Acid Fatty acid Monosaccharide Cholesterol Nucleotide DNA Phosphodiester linkage Amino acid R group Uracil Steroids Polysaccharide Triglyceride RNA Phospholipid Glycosidic linkage Glucose Starch Polypeptide Peptide bond Cellulose Simple sugars Guanine Beta pleated sheets Polynucleotides Enzyme Nucleosides Alpha helices
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