23. At what temperature would enzyme D most likely be denatured? В. 25 С А. 20 С C. 39 C 24. When an endothermic chemical reaction takes place, heat is released into the environment. A. True B. False 25. A substrat binds to an enzyme's active site. B. False A. True 26. How does an enzyme influence a biological reaction? A. It increases the energy difference between reactants and products. B. It decreases the activation energy necessary to start the chemical change. C. It increases the total energy of reactants, increasing how often they collide. D. It decreases the total energy of reactants, allowing them to chemically change into someth 27. Which of the following could prohibit an enzyme from functioning efficiently? A. pH B. Temperature C. Enzyme coneentration D. All the above

23. At what temperature would enzyme D most likely be denatured? В. 25 С А. 20 С C. 39 C 24. When an endothermic chemical reaction takes place, heat is released into the environment. A. True B. False 25. A substrat binds to an enzyme's active site. B. False A. True 26. How does an enzyme influence a biological reaction? A. It increases the energy difference between reactants and products. B. It decreases the activation energy necessary to start the chemical change. C. It increases the total energy of reactants, increasing how often they collide. D. It decreases the total energy of reactants, allowing them to chemically change into someth 27. Which of the following could prohibit an enzyme from functioning efficiently? A. pH B. Temperature C. Enzyme coneentration D. All the above

Concepts of Biology

1st Edition

ISBN:9781938168116

Author:Samantha Fowler, Rebecca Roush, James Wise

Publisher:Samantha Fowler, Rebecca Roush, James Wise

Chapter4: How Cells Obtain Energy

Section: Chapter Questions

Problem 5RQ: Which of the following is not true about enzymes? a. They are consumed by the reactions they...

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In a highly high-temperature environment, you placed an enzyme and some substrates. You've seen that there hasn't been any reaction. Applying what you have learned on enzyme activity, how would you explain what occurred? A. The enzyme was not placed at a pH level that would allow it to react at its maximum rate. B. There are not enough enzymes for the reaction to occur. C. The enzyme may have denatured or broken down due to the high temperature of the environment, resulting in no reaction. D. There are not enough substrates for reaction to occur. Substrate concentration affects enzyme activity. Determine what would occur when there are too many substrates and fewer enzymes? A. No enzyme activity would occur. B. The reaction rate would continuously increase. C. The reaction would speed up tremendously. D. Maximal rate of reaction would occur. Enzyme activity mainly involves the active site and the substrate. How would you compare the active site from the substrate? A. The substrate…
Enzymes have similar responses to both changes in temperature and pH. The effect of both is on the a. rate of movement of the substrate molecules. b. strength of the chemical bonds within the substrate. c. three-dimensional shape of the enzyme. d. rate of movement of the enzyme.
1. What is the significance of the effect of enzyme concentration to enzyme activity in relation to the medical aspect? a. A person with fever cannot eat well and may suffer from indigestion b. A person with hyperacidicity experience vomiting upon taking milk c. Abnormal level of diagnostic enzymes indicate damage in the body tissues d. Too much hydrogen peroxide in the body forms free radicals if not decomposed by peroxidase 2. What is the relation of the effect of temperature on enzyme activity to the medical field? a. To explain the cause why a feverish person cannot eat b. To explain why drinking carbonated leaves a fizzing sensation in our tongue c. To explain the cause why milk should not be taken by hyperacidic individual d. To explain why bubbles are formed when cleaning wounds with hydrogen peroxide 3. What reaction was involved in the determination of Vitamin C content of fruits? a. Oxidation…
As you change the pH from a low pH to a high pH what happens to the rate of an enzymatic reaction, in general terms? A The reaction rate will steadily increase as the pH increases. B The reaction rate will steadily decrease as the pH increases. C The reaction rate will start low, then increase, and then decrease again as the pH increases. D The reaction rate will not change as the pH increases.
Which of the following statements concerning enzymes is TRUE? a. Enzymes can increase the equilibrium constant of a reaction by 1000-fold. b. The activity of many enzymes can be regulated. c. Many enzymes are consumed in the reactions they catalyze. d. The rate of enzymatic catalysis is independent of pH.
If the environmental temperature gets too high, what will happen to an enzyme and the chemical reaction it catalyzes? Group of answer choices A. It will not encounter its substrates often, and the reaction will slow down. B. It will crystallize, the active site will become inflexible and slow down the reaction. C. It will denature, lose its shape, and the reaction will not occur. D. It will become less fluid, and be unable to transport substances easily. E. It will become more fluid, and speed up the reaction.
Choose only the letter, no explanation needed. Enzyme activity is affected by a variety of factors. What factor causes the enzyme to denature if it becomes extremely high? * Choices: A. Water's Effect B. pH C. Temperature D. Activator's Effect An inhibitor binds to the enzyme's active site, preventing the substrate from binding to it. What conclusions can you make from this situation? * A. No reaction occurred B. Non-competitive inhibition occurred C. Enzyme activity occurred D. Competitive inhibition occurred Each enzyme is very selective when it comes to its substrate. What can you conclude from this statement? * A. Any substrate can bind to the active site. B. Enzymes are used up in the reaction. C. Only a specific substrate can bind to the active site. D. Enzymes break down when not used. Lock : Key :: Active Site : _____________________________ * A. Substrate B. Active Site C. Coenzyme D. Cofactor Enzymes only speed up biological functions, so they are NOT used up in the…
Examine the graph showing the rate of reaction versus temperature for an enzyme–catalyzed reaction in a human. a. Describe what is happening to the enzyme at around 40°C. b. Explain why the line touches the x-axis at approximately 20°C and 45°C. c. Average body temperature for humans is 37°C. Suggest a reason why the temperature optimum of this enzyme is greater than 37°C.
How does an enzyme affect a chemical reaction? Select all that apply. A. Lowers the activation energy B. Decreases the rate of the reaction C. Increases the activation energy D. Increases the rate of the reaction
A. Briefly explain the factors that could affect enzyme activityB. How can these factors influence the enzyme reaction?
Which of the following statements is false? Enzymesa) bind to substrates.b) lower the energy of activation.c) convert coenzymes to products.d) speed up biochemical reactions.e) can be named after the kinds of reaction they catalyze.
When you heat a solution past the optimum for an enzyme? A. the active site permanently binds substrate via covalent bonding B. the enzyme stiffens and slows down C. the enzyme starts to denature