3) It is well known that the presence of double bonds in lipids lowers their melting temperature. On basis of this fact, can you arrange these fatty acids from highest to lowest melting points? Carbon Double atoms bonds Stearic 18 Oleic 18 1 Linoleic 18 1 Linolenic 18 3.

General, Organic, and Biological Chemistry
7th Edition
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:H. Stephen Stoker
Chapter19: Lipids
Section: Chapter Questions
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3) It is well known that the presence of double bonds in lipids
lowers their melting temperature. On basis of this fact, can
you arrange these fatty acids from highest to lowest melting
points?
Carbon Double
atoms bonds
Stearic
18
Oleic
18
1
Linoleic
18
1 Linolenic
18
3.
Transcribed Image Text:3) It is well known that the presence of double bonds in lipids lowers their melting temperature. On basis of this fact, can you arrange these fatty acids from highest to lowest melting points? Carbon Double atoms bonds Stearic 18 Oleic 18 1 Linoleic 18 1 Linolenic 18 3.
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