4. CAN CARBOXYLIC ACIDS BE FURTHER OXIDIZED? WHY OR WHY NOT? 5. HOW IS SOAP PREPARED? 6. WHY IS PREPARATION OF AN ESTER REFFERED TO AS A CONDENSATION REACTION?

Chemistry by OpenStax (2015-05-04)
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ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Chapter20: Organic Chemistry
Section: Chapter Questions
Problem 45E: Fatty acids are carboxylic acids that have long hydrocarbon chains attached to a carboxylate group....
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4. CAN CARBOXYLIC ACIDS BE FURTHER
OXIDIZED? WHY OR WHY NOT?

5. HOW IS SOAP PREPARED?

6. WHY IS PREPARATION OF AN ESTER
REFFERED TO AS A CONDENSATION REACTION?

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