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- A student dissolves 10.3g of ammonium nitrate NH4NO3 in 300.g of water in a well-insulated open cup. He then observes the temperature of the water fall from 22.0°C to 19.3°C over the course of 3.1 minutes. Use this data, and any information you need from the ALEKS Data resource, to answer the questions below about this reaction: NH4NO3s -> NH+4aq + NO−3aq You can make any reasonable assumptions about the physical properties of the solution. Be sure answers you calculate using measured data are rounded to the correct number of significant digits. Is this reaction exothermic, endothermic, or neither? If you said the reaction was exothermic or endothermic, calculate the amount of heat that was released or absorbed by the reaction in this case. Calculate the reaction enthalpy ΔHrxn per mole of NH4NO3.Show complete solution. Box all final answers. Basis: 100 kmols of Burner gas (BG) See attached photos for possible answers.Convert 554 mK/smK/s into μK/msμK/ms.
- As part of the aspirin synthesis lab the orgo students also had to perform the following calculation to demonstrate their knowledge. Are you able to help them work this out? Saponification is a process in which soap is produced from the chemical reaction between animal fat (triglycerides) and a strong base such as KOH. An example of such balanced chemical reaction is shown here: C51H98O6 + 3KOH → C3H5(OH)3 + 3C16H31O2K (Triglyceride) (Soap) if during the saponification reaction 231.5 g of C51H98O6 is mixed with 231.5 g of KOH and 160 g of soap is produced. Calculate the theoretical yield of soap C16H31O2K and indicate who is the limiting reactant. (Provide your answer to 2 decimal places) Calculate the percent yield for this reaction (Provide your answer to 1 decimal place) *Show ALL steps and mathematical equations involved in your calculations to help the orgo students. Remember to label all…A 1 mL sample of glycogen was calculated to contain 35 µmol (micromole) glucose. To 1 mL of this sample was added 2 mL of 2 M HCL. It was then hydrolysed by boiling the solution for 15 minutes. After boiling the hydrolysate was cooled and made up with H2O to a final volume of exactly 10 mL. The glucose was measured in this solution and found to have a concentration of 570 µg/mL (microgram/milliliter). i) Calculate the mass (mg) of glucose in the 10 mL of hydrolysate. As the 1mL of glycogen sample was made up to a final volume of 10 mL, this mass of glucose was produced by the hydrolysis of the original 1 mL glycogen sample. ii) Calculate the amount (µmol) of glucose produced by the hydrolysis of the glycogen sample. iii) Calculate the purity of the glycogen used in the sample as % Purity = (moles of measured glucose/ moles of calculated glucose in glycogen) *100 iv) state your answer in a complete sentence.A 1 mL sample of glycogen was calculated to contain 21 µmol (micromole) glucose. To 1 mL of this sample was added 2 mL of 2 M HCl. It was then hydrolysed by boiling the solution for 15 minutes. After boiling the hydrolysate was cooled and made up with H2O to a final volume of exactly 10 mL. The glucose was measured in this solution and found to have a concentration of 340 µg/mL (microgram/milliliter). i) Calculate the mass (mg) of glucose in the 10 mL of hydrolysate. As the 1 mL of glycogen sample was made up to a final volume of 10 mL, this mass of glucose was produced by the hydrolysis of the original 1 mL glycogen sample. ii) Calculate the amount (µmol) of glucose produced by the hydrolysis of the glycogen sample. iii) Calculate the purity of the glycogen used in the sample as % Purity = (moles of measured glucose/ moles of calculated glucose in glycogen) *100 iv) state your answer in a complete sentence. Show your working out such that the marker can easily understand it.…
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- Ca(OH)2 + AgCI CaCI2 + AgOHChemistry In an analysis of the content of carbohydrate present in a glycoprotein, the following results were found: 12.6, 11.9, 13.0, 12.7 and 12.5 g of carbohydrate per 100 g of protein. Taking into account that σ is unknown, the confidence interval for the average value at a 90% confidence level of the carbohydrate content is: Select one:to. 12.5 ± 0.4b. 12.5 ± 0.2c. 12.5 ± 0.5d. 12.5 ± 0.3In biological systems, enzymes are used to accelerate the rates of certain biological reactions. Glucoamylase is an enzyme that aids in the conversion of starch to glucose (a sugar that cells use for energy). Experiments show that 1 μg mol of glucoamylase in a 4% starch solution results in a production rate of glucose of 0.6 μg mol/(mL)(min). Determine the production rate of glucose for this system in units of lb mol/(ft3)(day). A. 0.0015 lb mol/(ft3)(day) B. 0.0315 lb mol/(ft3)(day) C. 0.0539 lb mol/(ft3)(day) D. 0.3569 lb mol/(ft3)(day)