6. Your best friend has contacted you about her new bar-b-que restaurant. She has pieced together the following information concerning the revenues and costs as well as her sales volume for her first month of business. $20,475 $ 7,013 $ 5,641 $ 4,400 $ 2,490 Sales Food & Packaging costs Payroll Occupancy (rent, depreciation, etc.) General, selling, & admin expenses She charges $9 per plate. Her fixed costs consist of occupency costs and 60% of the general, selling, & admin expenses. All other expenses are considered variable costs. Compute the following: a. How many plates did your friend serve during this period? How many plates does she have in her margin of safety? If she decides to open 7 days a week instead of 6, she predicts she will increase her sales by 3%. What will her expected b. с. operating income be with the increase in sales? d. If she wants operating income of $2,000 a month, how many plates will she need to serve?

Financial Accounting: The Impact on Decision Makers
10th Edition
ISBN:9781305654174
Author:Gary A. Porter, Curtis L. Norton
Publisher:Gary A. Porter, Curtis L. Norton
Chapter2: Financial Statements And The Annual Report
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Problem 2.1AP
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6. Your best friend has contacted you about her new bar-b-que restaurant. She has pieced together the following
information concerning the revenues and costs as well as her sales volume for her first month of business.
$20,475
$ 7,013
$ 5,641
$ 4,400
$ 2,490
Sales
Food & Packaging costs
Payroll
Occupancy (rent, depreciation, etc.)
General, selling, & admin expenses
She charges $9 per plate.
Her fixed costs consist of occupency costs and 60% of the general, selling, & admin expenses. All other expenses are
considered variable costs.
Compute the following:
How many plates did your friend serve during this period?
How many plates does she have in her margin of safety?
If she decides to open 7 days a week instead of 6, she predicts she will increase her sales by 3%. What will her expected
operating income be with the increase in sales?
If she wants operating income of $2,000 a month, how many plates will she need to serve?
а.
b.
с.
d.
Transcribed Image Text:6. Your best friend has contacted you about her new bar-b-que restaurant. She has pieced together the following information concerning the revenues and costs as well as her sales volume for her first month of business. $20,475 $ 7,013 $ 5,641 $ 4,400 $ 2,490 Sales Food & Packaging costs Payroll Occupancy (rent, depreciation, etc.) General, selling, & admin expenses She charges $9 per plate. Her fixed costs consist of occupency costs and 60% of the general, selling, & admin expenses. All other expenses are considered variable costs. Compute the following: How many plates did your friend serve during this period? How many plates does she have in her margin of safety? If she decides to open 7 days a week instead of 6, she predicts she will increase her sales by 3%. What will her expected operating income be with the increase in sales? If she wants operating income of $2,000 a month, how many plates will she need to serve? а. b. с. d.
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