A researcher evaluates the stability of an oil. To do so, the sample is subjected to high temperatures and air exposition for 30 days and afterwards, the sample is analyzed for its hydroperoxides content. The values end up being low, so the researcher reaches the conclusion that there was barely lipid oxidation. Is the conclusion the correct one, from your point of view? Explain your answer properly!

Introductory Chemistry: An Active Learning Approach
6th Edition
ISBN:9781305079250
Author:Mark S. Cracolice, Ed Peters
Publisher:Mark S. Cracolice, Ed Peters
Chapter22: Biochemistry
Section: Chapter Questions
Problem 22.5TC
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A researcher evaluates the stability of an oil. To
do so, the sample is subjected to high
temperatures and air exposition for 30 days and
afterwards, the sample is analyzed for its
hydroperoxides content. The values end up
being low, so the researcher reaches the
conclusion that there was barely lipid oxidation.
Is the conclusion the correct one, from your
point of view? Explain your answer properly!
Transcribed Image Text:A researcher evaluates the stability of an oil. To do so, the sample is subjected to high temperatures and air exposition for 30 days and afterwards, the sample is analyzed for its hydroperoxides content. The values end up being low, so the researcher reaches the conclusion that there was barely lipid oxidation. Is the conclusion the correct one, from your point of view? Explain your answer properly!
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