Are 4 O clocks poisonous?

Q: What causes milk to sour?

A: Milk can be defined as a nutrient that is rich in liquid and the food is produced by the mammary…

Q: 9. A man in an unconscious state suspected to result from fasting or a diabetic coma was taken to…

A: The breath of a person is an excellent indicator of a lot of physical manifestations in the body,…

Q: Tube Observations 1 We pour a Start solution into the first tube and add some saliva in it, and…

A: we pour a starch solution into the first tube and add some saliva in it, and leave it about for 30…

Q: of vifomin c Woite atleast thrpe Yole in oUr body.

A: Vitamin C is also known as ascorbic acid and its active form is ascorbic acid.

Q: llustrate how these  PM2.5 & PM10 penetrate the human body and describe the effect to the body.

A: PM = Particulate matter - It is a mixture of many chemical species . It consists of complex mixtures…

Q: How do you think we can make our food safe?

A: All living organisms require energy to carry out their cellular functions. The energy is obtained…

Q: Why is PHC not relevant today?

A: Primary health care is an essential part of the healthcare structure which alleviate complications…

Q: (1) Convert the temperatures-30°C, 10°C, and 50°C to Kelvin and Fahrenheit.

A: Answer: TEMPERATURE: It is the measure of heatness or coldness of a substance/ things/ body/ etc.…

Q: Kevin and Sonia want to prepare a bean salad for the class picnic. They buy a package of dried…

A: Introduction: To soak beans the old-fashioned manner, cover them with 2 inches of water, 2 teaspoons…

Q: Compare (4 differences & 4 similarities) between Food Allergies and Intolerances .

A: Food intolerance It means either the body cannot properly digest the food that is eaten, or that a…

Q: Explain the difference between slow and fast chemical transmission. Fig. 8.23

A: The figure is showing two types of postsynaptic transmission . The type of postsynaptic transmission…

Q: Explain how egg white can serve  as an emergency antidote for heavy poisoning.

A: Egg white can serve as an emergency antidote for heavy poisoning of some metals like mercury and…

Q: What food should you avoid feeding a child under 1 year old because of potential botulism? a. honey…

A: Botulism is food poisoning caused by the bacterium Clostridium botulinum.

Q: hat will be the after-effect if you drink sewage wate

A: Sewage water is typically waste water that humans throw into rivers or lakes or other bodies of…

Q: What is the most dangerous STI

A: STI is the abbreviated form for sexually transmitted infections, these are infection which are…

Q: Give examples of the biological effects of an El Niño.

A: El Niño and La Niña are considered to be the ocean part of El Nino-Southern Oscillation (ENSO),…

Q: Are chewing tobacco and snuff safe alternatives to cigarette smoking?

A: No. The juice from smokeless tobacco is absorbed directly through the lining of the mouth. This…

Q: D utes)?

A: The above structure is that of a protist which is known as Paramecium. It is  mostly found in…

Q: List the main ingredients present in certain pesticides and nerve gases?

A: The main ingredients of nerve gas are : Sarin Soman Tabun VX

Q: Which of the following foods should be consumed with the least amount * ?in those patients on…

A: Warfarin is commonly called a 'blood-thinner'. It functions to prevent the formation of new clots.…

Q: fall upto 20 Q.No.34:- The heart rate may beats/min incase of poisoning by:- a) Digitalis b)…

A: Heart rate   Heart rate is the beating of heart per minute. The normal heart beat of a person is 60…

Q: escribe some of the general effects of ibotenic acid/muscimol poisoning and list the two main…

A: 1) ibotenic acid causes nausea, vomiting, drowsiness, for the first hour they may experience…

Q: How does hunger/starvation affect living things/Humans?

A:

Q: on the stages of freezing the food.

A: High temperature kills bacteria and cold temperatures help in preserving the bacterial strain. Low…

Q: What's the benefit of an insecticide?

A: Chemical used to kill Insect pathogens is called Insecticide. These chemicals act at different…

Q: What conclusions can be made regarding the effect of heating (cooking) on Vitamin C?

A: cooking food in boiling water -vitamin C, B group vitamins, iron and calcium will leach out.…

Q: What are the key components that cause rotting fish to smell awful, and are they toxic?

A:

Q: What is a virus and how does the immune system kill viruses? What are the 5 examples of food that…

A: Immunity can be defined as the ability of a body to fight against a foreign antigen, pathogen, etc.,…

Q: What do you mean by capillitia?

A: Fungi are Eukaryotic organisms that includes mushrooms and microorganisms like yeast and molds. They…

Q: List the causes of foodborne illness. 23. Describe the risks of overhydration

A: Cause of foodborne disease :  Consuming contaminated food and drinks Improper cooling Infected…

Q: What adeptation prevents animals from eating the cactus? (SC.S.L17.1)

A: In this question, we have to answer what adaptation prevent animal from eating the cactus.

Q: 10. Describe the thermoregulatory role played by adipose tissue in the hypodermis.

A: The hypodermis layer of the skin lies between the dermis and underlying tissues and organs. It…

Q: Why does the food system matter to us?

A: Food is a material that gives the body energy in the form of nutrients so that it can grow and…

Q: nue to be

A: Paraphyletic:- If a group's last common ancestor and all descendants of that ancestor are included,…

Q: Eggless exposed to mercury seem to be thinner

A: A hypothesis is a concept that is stated for the purpose of debate and then examined to see if it is…

Q: 12. How does a cold (rhinovrius) influenece our perception of the flavor of food?

A: The common cold is a general sickness that is accompanied by a sore throat and runny nose. Common…

Q: 24. Define hyponatremia and why it is important to avoid it 25. Explain why food additives are used…

A: Hyponatremia is a condition in which the sodium level in the blood is astonishingly low. Sodium is…

Q: What are dental caries? O A healthy adult tooth. O A healthy top molar. O A cavity that can first…

A: There is a total of 32 teeth in an adult. Children up to the age of 5-7 have 20 teeth known as milk…

Q: conceptual diagram depicting suggested relationships between concepts on the Law of Tolerance by…

A: In the year 1911, Zoologist from America Victor Ernest Shelford gave the law of tolerance which…

Q: What is scurvy? A) An excess of vitamin A B) A deficiency of riboflavin C) An excess of vitamin C…

A: Vitamins are the organic compounds which are required in small quantities. Still vitamins play an…

Q: ANN/SUA 7 lig. 171 shows two microscopic structures that are adapted for absorption, one from an…

A: Root hairs looks out for food and nutrientsin the soil while villi obtains the nutrients readily in…

Q: List the side effects of drinking soda?

A: There are different types of foods available. Food is primarily intended to provide the required…

Q: Explain in detail, how did Candida famata contaminate or spoiled the snail meat?

A: Candida famata is a fungus that lives in the snail meat, and while its presence doesn't indicate…

Q: 1. What causes hyponatremia? (Hint: More than one answer choice) O Running Hormonal imbalance…

A: According to our company policy, we'll answer the first question since the exact one wasn't…

Q: 1 tab qd Mon, Wed, Fri, Sun and 2 tab qd Tues, Thurs, Sat x 14 days How many tablets should be…

A: The specified amount of drug or medication that is taken at a time refers to the drug dose. Dosage…

Q: What causes witches broom?

A: All plants come under the kingdom Plantae. They are eukaryotes, multicellular, and having cell…

Q: Where the fuel is used?

A: Any material that releases heat energy or power on burning is called fuel. A good fuel should be…