Are simple carbs the bad ones?

Q: What causes milk to sour?

A: Milk can be defined as a nutrient that is rich in liquid and the food is produced by the mammary…

Q: Does flat sour cause a health problem?

A: Flat sour is the fermentation of canned products that is caused by thermoduric microorganisms, which…

Q: What is the function of food vocoules?

A: Amoeba and Paramecium are the unicellular organisms that belong to the Protista family. Their cell…

Q: What is the association between sugar and dental caries?

A: Dental caries (cavities) is the breakdown of teeth because of acids made by bacteria. Symptoms of…

Q: What causes the milk to thicken and form curds in yogurt?

A: Colloids are mixtures in which minute insoluble particles of one substance are suspended in another…

Q: What are all humas made up of ?

A: Humans are the members of the biological kingdom Animalia (animals). Specifically, humans belong to…

Q: Why do we need to prepare the meat before cooking?

A: Meat like beef, pork, or poultry, can contain toxic infectious agents. These bacteria and worms will…

Q: What is meant by poor personal hygiene and how can this lead to food bome illness?

A: Poor personal hygiene: Poor personal hygiene can be an indication of self-neglect, which is defined…

Q: What do you think would happen if the saliva treatment of thestarch (cracker) was conducted under…

A: Enzymes are the molecules that speed up the rate of biological reactions. They work at a specific…

Q: What factors in saliva aid in protection against microbes?

A: Microbes can be defined as unicellular organisms that cannot be seen with the help of the naked eye…

Q: What herbal drug is an effective treatment for peptic ulcers, albeit with unfortunate side effects?

A: Medicinal plants have always been and will continue to be a source of medications in traditional…

Q: Fill in the blanks: The lip of the cat is attached to the gums or gingiva by the

A: The lip of the cat is attached to gums or gingiva by gingival sulcus.

Q: Which lipoprotein removes lipid plaques from blood vessels? A.VLDL B.HDL C.LDL D.chylomicron

A:

Q: Which of the following conditions may occur in untreated Lymedisease?a. arthritis b. rash c. heart…

A: Lyme disease is developed via four different species of microorganisms.  Borrelia mayonii and…

Q: What is BeriBeri ? Define the role of BeriBeri ?

A: In human physiology, beriberi is defined as a disease that is caused by a severe deficiency of…

Q: What factors affect meat tenderness? Juiciness? Explain how.

A: Meat was a catch-all name for food. Meat nowadays most frequently refers to the edible flesh of an…

Q: In the past, spoiled milk was responsible for a significant proportion of infant deaths. Why is…

A: Milk is a nutritious liquid food produced by the mammary glands of mammals. The milk is rich in…

Q: How does liver dysfunction turn you yellow?

A: Chronic liver failure is often the result of cirrhosis, which is usually caused by the long-term…

Q: Why is tannic acid used for diarrhea

A: In many intestinal diseases the intestinal epithelial barrier  gets disrupted and resultant…

Q: How long should you take Saccharomyces boulardii?

A: Saccharomyces boulardii is a typical type of yeast isolated from lychee and and mangosteen fruit.…

Q: What is commensalism?

A: An organism is a single individual. Organisms interact among themselves in the environment.

Q: What is the important source of edible protein?

A: Protein plays an important role in structural and functional unit in the body. Proteins are made up…

Q: What d you call the process in which undigested parts of food are being eliminated?

A: Digestion is the process by which complex food gets converted into simpler forms so as to provide…

Q: Explain  the term asparagus and its role?

A: Asparagus (Asparagus officinalis) is a plant species commonly known as sparrow grass. The plant is…

Q: 1. The color of bile pigment of urobilinogen.  2. The color of bile pigment of urobilin. 3.  The…

A: abnormal or aged red blood cells are destroyed everyday. from the hemoglobin protein part is…

Q: Which lipoprotein has the highest content of protein? A.VLDL B.LDL C.HDL D.Chylomicrons

A: Lipoproteins are complex lipids made up of cholesteryl ester and triacylglycerol that are encased in…

Q: Does diarrahea clean out our bowels?

A: Diarrhea is the most common disorder that affects individuals of all ages. As the intestine pushes…

Q: Which Vitamin is obtained from Sunrays?A. Vitamin A B. Vitamin C C. Vitamin K D. Vitamin D

A: Micronutrients are one of the major groups of nutrients needed by the body. They include vitamins…

Q: One tube has (saliva + potato chips), the second tube contains (boiled + potato chips), and the…

A: This scenario based on the breakdown of carbohydrates. When we eat carbohydrates our body breakdown…

Q: What is the meat inspection process?

A: Any living organisms that are not visible by naked eyes are called as the microorganisms, such as…

Q: Why may a person get diarrhea if he/she eats cold food?

A: Diarrhea is the condition when a person experiencing loose, watery stools, or a frequent bowel…

Q: how carbs are absorbed by your body?

A: Absorption of carbohydrates: the process by which in products of carbohydrate digestion pass through…

Q: A dental disease is characterised by mottling of teeth is due to presence of which element?

A: Dental caries is an Infectious disease caused due to the interaction of bacteria that cause caries…

Q: Why it is important to know the different kinds of meat?

A: Meat can be defined as animal flesh that is used for human consumption. Meat can be both intact and…

Q: What are zymogens?

A: Enzymes are the biological catalyst that accelerates the biochemical reaction in the body. They are…

Q: Why is it important to know the meat structure and how did they affect the cooking process?

A: Water, protein, and fat are the core components of meat. It's edible raw, but it's most often…

Q: Which mayonnaise is thicker? Mixing oil to the mixture gradually or mixing all the ingredients in?…

A: Mayonnaise is a condiment used in burgers, salads, and sandwiches. Mayonnaise is considered as a…

Q: Describe the term asparagus and its role?

A: The process by which organisms obtain and utilize food for their growth, development, and…

Q: When food leftovers are stored in a refrigerator, how does this help prevent food borne illnesses?

A: Proper food handling and storage can prevent most foodborne illnesses. In order for pathogens to…

Q: What is liver fluke and its structure?

A: A parasite is an organism that lives inside or on the skin in a host. There parasite which lives…

Q: After surgical removal of the gallbladder, a person might needto limit his or her dietary intake…

A: The "gallbladder" is like a tiny pouch which sits just beneath the liver. Once having meals, it…

Q: Are carbs all good or all bad? In what ways are they important and in what ways are they…

A: Introduction: Carbohydrates are macronutrients and one of the three basic sources of energy for our…

Q: You are going through a salad line in a cafeteria at the end of the day. Which types of foods would…

A: A salad is usually a mixture of vegetables which are half cooked, that we often eat with other…

Q: Do hospitals charge patients for food?

A: Hospital is referred to as a health care institution that is principally accountable for providing…

Q: What mashes and cuts food in your mouth?

A: Mastication is the physical process by which food particles got cut and mashed up inside buccal…

Q: How would poor oral hygiene impact a person's teeth? (easy and simple)

A: Oral hygiene is the activity of brushing one's teeth (dental hygiene) and cleaning between the teeth…

Q: How do intestinal bacteria influence human health?

A: The normal microbial flora of the human body comprises of microorganisms that exist as commensals…

Regulation and motivation

The strategies with which individuals undertake to regulate and manage their learning are referred to as self-regulated learning (SRL). Motivation is important in self-regulated learning. The regulation necessitates some level of choice or intentional selection of approaches to assist the learner in achieving a goal or behavior. Self-regulation is referred to as self-generated ideas, emotions, and behaviors that are strategically organized to affect an individual's learning (Schunk & Zimmerman, 2007).