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- Instructions: Give at least five different microbial control methods you have on your home as listed on the pre-task activity. Identify its microbial control method (Physical or chemical), Specific component (heat, phenol, etc), Mode of action (denatures protein, disrupt cell membrane, etc), Use (sterilize, disinfect, antiseptic), Level of activity (Sterilant, high, intermediate, low disinfectant)Please describe in detail what would be a suitable procedure should you break anErlenmeyer flask containing 50 mL of a biosafety level 2 microorganism inside amicrobiological safety cabinet.INSTRUCTIONS: Please do not copy here in Bartleby or in Google. QUESTIONS : 1. Why is it importance to heat the lid of the petri pate where you will grow the microorganism? Explain.
- Give at least five different microbial control methods you have on your home as listed on the pre-task activity. Identify its microbial control method (Physical or chemical), Specific component (heat, phenol, etc), Mode of action (denatures protein, disrupt cell membrane, etc), Use (sterilize, disinfect, antiseptic), Level of activity (Sterilant, high, intermediate, low disinfectant) MICROBIAL CONTROL METHOD SPECIFIC COMPONENT MODE OF ACTION USE LEVEL OF ACTIVITYIn paragraph form (about 2-3 long paragraphs), how would you characterize and identify antimicrobial agents from root samples using x-ray crystallography and infrared spectroscopy? Please include the principles and the details and type specifically for the antimicrobial agents of the methodology.INSTRUCTION: Give the principle or significance of the following practices: NOTE: *please add references* 1. Flaming the mouth or lid of culture tubes or plates after opening and before closing them. 2. Flaming the inoculating needle or loop before and after inoculation. 3. Holding caps, lids, or cotton plugs rather than putting them on the table while inoculating.
- Please answer it correctly for an Upvote. Thank you. •Explain why cfu/unit analyzed is being used to express the microbial load of samples acquired using the pour and spread plate procedures.What is pyrogen ?How to get rid of the pyrogen from the formulation? Please answer at your own easy words. Answer should be to the point.What will pose an ethical issue in these procedures are performed - sterilization?
- Article - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6501646/ Here are the articles provided within the question - They are not needed but are available if additional information is warranted - The figures being mentioned are already provided. This is Biochemoistry, please answer each part to the best of your ability. There are a max of 3 parts due to guidelines and please answer each part with clear and efficient work with answers. Thank youIn paragraph form (about 2-3 long paragraphs), how would you characterize and identify antimicrobial agents from root samples using chromatography and electrophoresis? Please be in full details.The figure above depicts an agar cube with a side length of 13\, \text{mm}13mm13, start text, m, m, end text. In an experiment, students submerged the cube in red dye for 121212 hours. The red dye permeated 1\, \text{mm}1mm1, start text, m, m, end text on each side, as indicated by the shading in the figure. Volume of a rectangular solid: V = lwhV=lwhV, equals, l, w, h Calculate the volume of the agar cube that remained unpenetrated by the red dye.